Table Of Content

Index of Authors Numerals followed by the letter A refer to Abstracts of Communications read at Meetings for Original Communications of The Nutrition Society Abbott, R. see Rondo, P. 176A Astley, S. B., Pinder, A. C. & Southon, §. DNA Adam, Clare L. & Robinson, John J. The role of damage in cultured human T-lymphocytic cells as nutrition and photoperiod in the timing of detected by the ‘comet assay’: effect of increased puberty 89-102 cellular B-carotene and a-tocopherol 140A Adamson, A. J., Moynihan, P. J., Rugg-Gunn, A. J., Appleton, D. R. & Butler, T. J. Dietary sources of calcium and the contribution of flour Bachelard, Herman S. see Morris, Peter G. fortification to total calcium intake 259A 335-343 Aldred, H. E., Hardman, A. E. & Taylor, S. A Backwell, F. R. Colette Peptide utilization by 12-week programme of brisk walking and tissues: current status and applications of stable postprandial lipaemia in previously-sedentary isotope procedures 457-464 women aged 40-55 years 71A Bailey, A. L., Southon, S., Wright, A. J. A., Allen, J. M. see Armstrong, N. C. 127A Finglas, P. M. & Maisey, S. High-performance Allen, J. M. see Armstrong, N. C. 210A liquid chromatographic determination of plasma Allen, L. H., Casterline, J. E., Rosado, J. L. & pyridoxal-5-phosphate by use of the cyanide Lopez, P. Vitamin By2 deficiency in rural derivative 134A Mexicans 257A Baldwin, C., Noble, C., Macallan, D. C., Jebb, Allison, S. P. see Bean, N. 203A S. A. & Prentice, A. M. Validation of an activity Allsopp, A. J., Wootton, S. A. & Sutherland, R questionnaire to assess total energy expenditure The effects of heat exposure on sodium balance in Human Immunodeficiency Virus infection at three levels of dietary sodium intake 244A 65A Amarakoon, A. M. T., Tappia, P. S. & Grimble, Baldwin, C. see Macallan, D. C. 63A R. F. Endotoxin-induced production of Balfour, D. see Wise, A. 121A interleukin-6 (IL-6) is enhanced by vitamin E Barclay, David see Evans, Peter H. 132A deficiency and reduced by dietary polyphenols Barclay, M. N. I. & MacPherson, A. Response of 183A selenium content of chicken flesh to increased Amiel, Stephanie A. Nutrition of the brain: macro- selenium in feed 206A nutrient supply 401-405 Barclay, M. N. I. see MacPherson, A. 262A Anderson, A. S., Hunt, K. & Ford, G. Fruit and Barker, M. see Cadogan, J. 255A vegetable intake in the West of Scotland 99A Barker, M. E., Thompson, K. A. & McClean, S. I Anderson, A. S., Sweeting, H. & West, P. Longi- Type A behaviour and diet 6A tudinal changes in the snack food choices of Bartlett, F. see Marshall, P. 74A teenagers living in the West of Scotland 100A Bates, Christopher J. see Evans, Peter H. 132A Anderson, N. H. see Neilly, P. J. D. STA Bean, N., Redden, J., Goode, H., Grimble, G. & Andrews, J. F. see McDevitt, R. M. 86A Allison, S. P. Double-blind pilot trial, in elderly Anwar, U. see Filteau, S. 1S7A women with fractured femur, of ornithine Anwar, Z. see Filteau, S. 157A a-ketoglutarate v. a defined formula peptide oral Appleton, D. R. see Adamson, A. J. 259A supplement 203A Ardiff, M., Hurley, M. & Sugrue, S. Long-term Beath, S. V., McKiernan, P. J., Murphy, M. S., follow-up of coeliac disease in children 116A Buckels, J. A. C., Mayer, A. D., Booth, I. W. & Armstrong, N. C., Allen, J. M. & Strain, J. J Kelly, D. A. Paediatric referrals for combined Cholesterol supplementation and tissue anti- small bowel and liver transplantation: timing and oxidant enzyme activities in male and female indications; Room for Improvement? 48A hamsters 127A Beattie, J. H. see Price, J. 111A Armstrong, N. C., Allen, J. M. & Strain, J. J.T he Beckett, G. J. see Mitchell, J. H. 107A effects of copper deficiency in male Syrian Beckett, Geoffrey J. see Arthur, John R. 615-624 hamsters fed on diets containing either maize or Bell, D. see Green, A. L. 84A fish oil 210A Bellizzi, M. C., Franklyn, M. F., Duthie, G. G. & Arnold, J. see Carlson, G. L. 37A James, W. P. T. Supplies of antioxidant nutrients Arthur, J. R. see Bermani, G. 106A across western Europe are strongly and inversely Arthur, J. R. see Brown, K. M. 91A related to heart disease (CHD) death rates 136A Arthur, J. R. see Mitcheli, J.H . 107A Belsten, J. L. & Wright, A. J. A. EC-FLAIR Arthur, John R. & Beckett, Geoffrey J. New ‘reference assays’ for whole-blood glutathione metabolic roles for selenium 615-624 peroxidase (GSH-Px) and erythrocyte super- 638 INDEX OF AUTHORS 1994 oxide dismutase (SOD): results of an inter- Bowling, T. E. Does disorder of gastrointestinal laboratory trial 148A motility affect food intake in the post-surgical Belton, N. R. see Payne, J. A. 2A patient? 151-157 Belton, N. R. see Ruxton, C. H. S. 142A Bowling, T. E., Raimundo, A. H., Grimble, G. K. Belton, N. R. see Ruxton, C. H. S. 253A & Silk, D. B. A. Colonic secretion induced by Bender, David A. Novel functions of vitamin Bs enteral feeding in man is reversed by short-chain 625-630 fatty acids 49A Benediktsson, R. see Phillips, G.J . 170A Bowtell, Joanna L. see Millward, D. Joe 223-240 Bennett, T., Kehoe, C. & Flynn, A. The effects of Box, Val see Landman, Jacqueline 252A amino acids on iron and zinc dialysability in vitro Bremner, I. see Price, J. 111A 22A Britton, G. see Woodall, A. A. 194A Bermano, G., Nicol, F., Dyer, J. A., Sunde, R. A., Brookes, S. see Murphy, J. L. 166A Hesketh, J. E. & Arthur, J. R. Selenoprotein Brown, K. M., Morrice, P. C., Duthie, G. G. & gene expression in the thyroid 106A Arthur, J. R. Cellular antioxidant defence Bernstein, Ilene L. Development of food aversions systems in smokers compared with non-smokers: during illness 131-137 effect of vitamin E supplementation 91A Berthold, Heiner K., Wykes, Linda J., Jahoor, Browne, R. F., Langley-Evans, S. C. & Jackson, Farook, Klein, Peter D. & Reeds, Peter J. The A. A. Glucose tolerance in rats exposed to use of uniformly labelled substrates and mass maternal low-protein diets in utero 173A sotopomer analysis to study intermediary Brunner, E. see Pryer, J. A. 236A metabolism 345-354 Bryant, M. J. see Gate, J. J. 214A Besler, H. T. & Grimble, R. F. Dietary cholesterol Buckels, J. A. C. see Beath, S. V. 48A may modify the modulatory effects of dietary fats Buckley, D. J. see Galvin, K. 13A on the metabolic responses to endotoxin in rats Buckley, D. J. see Sisk, H. 12A 168A Buckley, Denis J. see Morrissey, Patrick A Besler, H. T. & Grimble, R. F. Effects of endotoxin 289-295 on liver plasma membrane phospholipid class Bulpitt, C. see Marshall, P. 74A distribution in rats fed on maize and olive oils and Burdge, G. C. & Postle, A. D. Hepatic phos- butter 181A phatidylcholine biosynthesis in the rat: effects of Besler, H. T., Tappia, P. S. & Grimble, R. F. pregnancy 190A Modulatory effects of butter and maize oil on the Burdge, G. C. & Postle, A. D. Pregnancy- response of cholesterol metabolism in liver and associated adaptations to maternal hepatic and serum to endotoxin in rats 179A plasma phosphatidylcholine molecular species Bevan, S. J. The effect of acute starvation on tissue composition 191A glutathione concentrations in the rat 60A Burgess, Ann Nutrition information and support for Beylot, Michel The use of stable isotopes and mass overseas members 249-250 spectrometry in studying lipid metabolism Burton, Graham W. Vitamin E: molecular and 355-362 biological function 251-262 Bingham, S. see Hughes, R. 230A Butler, T. J. see Adamson, A. J. 259A Bingham, S. see Scott, K. J. 138A Butler, T. J.s ee Moynihan, P. J. 254A Bird, J. A., Clarke, L., Lomax, M. A. & Symonds, Buttery, P. see Webber, J. 165A M. E. Ontogenic changes in peri-renal brown Buttery, P. see Webber, J. 192A adipose tissue of newborn lambs 212A Byrne, G. & Sugrue, S. Dietary intake and nutrition Bird, J. A. see Gate, J. J. 214A concerns in Duchenne muscular dystrophy 30A Bird, J. A. see Lyke, S. J. 213A Blundell, J. E. & Halford, J. C. G. Regulation of nutrient supply: the brain and appetite control Cade, J. E. see Macdiarmid, J. 1. 232A 407-418 Cade, J. E. see Sharma, S. 234A Blundell, J. E. see Macdiarmid, J. I. 232A Cadogan, J., Hyland, C., Jones, N. & Barker, M Bohane, T. D. see Weaver, L. T. 92A The influence of social privilege on food and Bolton-Smith, C. Fibre and antioxidant vitamin nutrient intakes in adolescent females 255A intakes of women in relation to recommendations Cahill, E. A., Daly, S. F., Mathias, P.M . & Turner, for dietary sugars 21A M. J. Assessment of haematological status in Bolton-Smith, C. see Fenton, S. 8A early pregnancy 4A Bolton-Smith, C. see Millns, H. 32A Cahill, E. A., Daly, 8. F., Mathias, P. M. & Turner, Bolton-Smith, C. see Millns, H. 33A M. J. A comparison of iron supplementation with Bolton-Smith, C. see New, S. A. 260A dietary counselling in the prevention of iron Bonner, S. A., Sanchez-Castillo, C. P., De L. deficiency anaemia during pregnancy 154A Solano, M. A., Lopez, N., Davidson, L. & Calder, A. G. see Luo, Q. J. 197A McNeill, G. Energy intake in the follicular and Calder, A. G. see Weijs, P. J. M. 200A luteal phases of the menstrual cycle in Mexican Calder, P. C. see Jeffery, N. M. 188A women 216A Calder, P. C. see Sanderson, P. 186A Booth, I. W. see Beath, S. V. 48A Calder, P. C. see Sherrington, E. J. 69A Vol. 53 INDEX OF AUTHORS 639 Calder, P. C. see Yaqoob, P. 70A Codd, N. M., Goggins, M. & Kennedy, N. P Calder, P. C. see Yaqoob, P. 187A Dietary compliance in adults with coeliac disease Calvert, C., Rushton, C. & Dowler, E. A. Dietary LI7A intakes of female lone parents in London: energy Cole, T. J. see Prentice, A. 211A and micronutrients 97A Cole, T. J. see Prentice, A. 258A Cambou, J. P. see Thurnham, D. 1. 261A Cole, Timothy J. see Prentice, Andrew M. 509-519 Campbell, 1. T., Sukumar, S., Watt, T., Withers, Collins, Andrew, Duthie, Susan & Ross, Marion D., England, R. & Martin, D. Muscle wasting in Micronutrients and oxidative stress in the multiple organ failure measured using ultrasound aetiology of cancer 67-75 39A Connolly, J. F. see Rafferty, S. M. 28A Campbell, I. T. see Foley, K. 62A Cooper, B. see Goodship, T. H. J. 40A Campbell, I. T. see Watt, T. 67A Copeland, Edward M. see Espat, N. Joseph Canton, M. C. see Rafferty, S. M. 28A 393-400 Carlson, G. L., Gray, P., Arnold, J., Little R. A. & Coppack, S. W. see Potts, J. L. 193A Irving, M. H. Nutrient-induced thermogenesis of Corridan, B. & Gibney, M. J. Tocopherol content, a complete total parenteral nutrition mixture: fatty acid composition and oxidation products in relative contributions of glucose and amino acids copper-mediated low-density lipoprotein oxi- 37A dation 17A Carlson, G. L. see Williams, N. 54A Costello, A. J., Murphy, J. L., Wootton, S. A., Carnie, A. see Leiper, J. B. 101A Rucker, J. T., Kirby, G. A. & Hunter, J. O. The Carruthers, K. see McGrath, S. 146A effect of an elemental diet on stool output in Cashman, K. & Flynn, A. Effect of dietary calcium irritable bowel syndrome 223A on calcium absorption from a purified diet in the Costello, A. J. & Wootton, S. A. The effect of the rat 23A addition of raw potato starch to habitual diet on Cassidy, A. see Hughes, R. 230A stool output 224A Casterline, J. E. see Allen, L. H. 257A Coward, W. A. see Macallan, D. C. 63A Chestnutt, D. M. B. see Wylie, A. R. G. 11A Cox, M. see Fereday, A. 201A Chiowanich, P. see Pruenglampoo, S. 245A Cox, M. see Fereday, A. 202A Chopra, M. & Thurnham, D. I. Effect of lutein on Cox, M. see Gibson, N. 217A oxidation of low-density lipoproteins (LDL) in Cox, M. see Khalouha, M. 159A vitro 18A Coxon, Ron see Morris, Peter G. 335-343 Choudhry, M. see Murray, L. A. 95A Coyle, B. see Fawcett, H. V. SOA Chua, A. see Cuperus, P. 29A Crook, D. see Oakley, Francesca 151A Clamp, A. G. & Grimble, R. F. Fatty acids Cruickshank, J. K. see Sharma, S. 234A modulate the affinity of tumour necrosis factor-a Culverwell, C. C. see Knapper, J. M. E. 167A (TNFa) receptors in cultured rat hepatocytes Culverwell, C. C. see Zampelas, A. 164A 180A Cuperus, P., Keeling, P. W. N., Chua, A. & Clamp, A. G. & Grimble, R. F. The effect of fatty Gibney, M. J. An investigation of eating patterns acids on the inflammatory response to cytokines in non-ulcer dyspepsia 29A by cultured rat hepatocytes 184A Curtis, G. E., Walsh, A., Formela, L. & Shenkin, Clamp, A. G. & Grimble, R. F. Dietary lipid A. Early endogenous mediators of the response manipulation influences phospholipid class dis- to trauma 42A tribution in the rat hepatocyte plasma membrane Cuskelly, G. J., McNulty, H., McCullough, F. & 189A Scott, J. M. The exclusion of folic-acid-fortified Clamp, A. G., Langley, S. C., Grimble, R. F. & foods significantly reduces folate status 265A Jackson, A. A. Dietary lipids modulate systolic Cuskelly, G. J. & Younger, K. M. Basal metabolic blood pressure in the rat 169A rate and lean body mass in man 31A Clarke, L. see Bird, J. A. 212A Clarke, L. see Gate, J. J. 214A Daly, Leslie see Scott, John 631-636 Clausen, T. see Harrison, A. P. 246A Daly, S. F. see Cahill, E. A. 4A Clayton, David Measurement error: effects Daly, S. F. see Cahill, E. A. 154A remedies in nutritional epidemiology 37-42 Daniels, L. A., Gibson, R. A. & Simmer, K. A Clifford, M. N. see Quartley, B. J. P. 830A randomized clinical trial of parenteral selenium Clohessy, P. A., Fagerhol, M. K., Friend, J., supplementation in preterm infants 205A Goudie, D., Helms, P. J., Omran, M., Russell, Daniels, L. A., Gibson, R. A. & Simmer, K. G. & Golden, B. E. Calprotectin in cystic Selenium status in term and preterm infants fibrosis: a sensitive marker of the acute-phase 263A response to infection 185A Das, B. S., Thurnham, D. I. & Das, D. B. Clohessy, P. A., Fagerhol, M. K., Helms, P. J., Interpretation of abnormal biochemical Mackenzie, H. & Golden, B. E. Zinc-reversible indicators of nutritional status during malaria candidastatic activity of leucocyte protein, infection 243A calprotectin 247A Das, D. B. see Das, B. S. 243A Codd, M. B. see Flynn, M. A. T. 8A Dauncey, M. J. see Harrison, A. P. 246A 640 INDEX OF AUTHORS Davidson, L. see Bonner, S. A. 216A Elia, M. see Weekes, E. 52A Dawson, J. see Webber, J. 165A Elia, M. see Weekes, E. 64A Dawson, J. see Webber, J. 192A Elia, M. see Wusteman, M. 44A de Grassi, Tamara, Miller, G. J. & Sanders, Elia, M. see Wusteman, M. 59A T. A. B. Increased factor VII coagulant activity Elliman, N. A. see Green, M. W. 240A following the consumption of a high-fat meal in Elliot, C. T. see Unsworth, E. F. 10A healthy subjects 79A Elliott, P. see Pryer, J. A. 235A De L. Solano, M. A. see Bonner, S. A. 216A Elliott, P. see Pryer, J. A. 236A Deeks, J. see Fawcett, H. V. SOA Elwood, Peter C. Iron, magnesium and ischaemic Dewhurst, R. J. see Moorby, J. M. 215A heart disease 599-603 Dibba, B. see Prentice, A. 258A Emery, P. W. & Sanderson, P. Effect of under- Dibba, B. see Weaver, L. T. 92A nutrition on muscle protein synthesis at local and Dijkman, Jeroen T. see Pearson, R. Anne 169-179 distant sites following surgery in the rat 55A Dimond, H. see Pryer, J. A. 236A Emery, P. W. see Powles, J. W. S58A Dixon, J. see MacPherson, A. 262A England, R. see Campbell, I. T. 39A Dodd, F. see Watt, T. 67A Espat, N. Joseph, Rogy, Michael A., Copeland, Doherty, M., Hayes, M. & Moloney, M. Nutritional Edward M. & Moldawer, Lyle L. Interleukin-1, status and comparison of prescribed v. actual interleukin-1 receptor, and interleukin-i receptor nutritional intakes of nasogastrically fed neuro- antagonist 393-400 surgical patients 118A Evans, A. E. see Thurnham, D. I. 261A Douglas, A. S. Seasonality of mortality: variation Evans, Peter H. Nutrient and toxin interactions in by disease category, age, latitude and national neurodegenerative disease 431-442 economic status 89A Evans, Peter H., Haswell, Stephen J., Barclay, Dowler, E. A. see Calvert, C. 97A David & Bates, Christopher J. Total reflection Downes, R. M. see Northrop-Clewes, C. A. 144A X-ray fluorescence: a sensitive multi-element Doyle, Fionnuala M. & Kennedy, Nicholas P technique for the analysis of nutritional and toxic Nutritional support via percutaneous endoscopic elements 132A gastrostomy 473-482 Evans, Peter R. see Scott, lan 521-531 Dryden, S. see McCarthy, H. D. 178A Duncan, J. S. see Trayhurn, P. 112A Fagerhol, M. K. see Clohessy, P. A. 185A Durnin YS A sj. A. see Murray, L. A. 95A Fagerhol, M. K. see Clohessy, P. A. 247A Durnin, J. V. G. A. see Reilly, J. J. 103A Fairley, R. A. C., Rose, S. P. & Fuller, M. F Durnin oS 7. A. see Reilly, J.J. 161A Selection of dietary tryptophan concentration by Durnin, J. V. G. A. see Savage, S. A. H. 104A growing pigs 199A Duthie, G. G. see Bellizzi, M. C. 136A Fairweather-Tait, S. J. see Minihane, A. M. 133A Duthie, G. G. see Brown, K. M. 91A Fairweather-Tait, S. see Prentice, A. 258A Duthie, Susan see Collins, Andrew 67-75 Fanning, A. M. see O'Sullivan Corbett, C. 137A Dyer, J. A. see Bermani, G. 106A Farmer, L., Wise, A. & McLeish, A. Type of message construction affects public perception Eaton-Evans, J. see McNulty, H. 143A 242A Eaton-Evans, J. see McNulty, H. 251A Farmer, L. see Wise, A. 241A Edmond, . see McLoone, U. J. 147A Farmer, Linda J. The role of nutrients in meat Edwards, C. A. see Parrett, A. M. 93A flavour formation 327-333 Edwards, . see Savage, S. A. H. 104A Fawcett, H. V., Owens, A., Coyle, B., Deeks, J., Edwards, A. see Verity, K. 105A Newland, A. C. & Powell-Tuck, J. The effect of Edwards, C. R. W. see Phillips, G. J. 170A the first course of chemotherapy on dietary Egerton, Caroline G., Livingstone, M. Barbara E.., intake and urinary urea nitrogen in acute myeloid McKenna, P. G. & Strain, J. J. Relationships leukaemia SOA between blood antioxidant enzyme activities and Fenton, S., Bolton-Smith, C., Harrington, D. & measures of oxygen consumption in children and Shearer, M. J. Dietary vitamin K (phyllo- adolescents 19A quinone) intake in Scottish men 98A Elia, M. The application of nutritional science to Fereday, A., Gibson, N., Cox, M., Halliday, D., clinical practice 1-14 Pacy, P. J. & Millward, D. J. Postprandial utiliz- Elia, M., Jones, M. G., Jennings, G., Poppitt, ation of wheat protein in normal adults 201A S. D., Fuller, N. J., Murgatroyd, P. R. & Jebb, Fereday, A., Gibson, N., Cox, M., Halliday, D., S. A. A new tracer method (the labelled Pacy, P. J. & Millward, D. J. Postprandial bicarbonate—urea method) for estimating energy protein utilization in the elderly 202A expenditure in man 41A Fereday, A. see Gibson, N. 217A Elia, M. see Fuller, N. J. 66A Fernstrom, John D. & Fernstrom, Madelyn H. Elia, M. see Jebb, Susan A. 38A Dietary effects on tyrosine availability and cat- Elia, M. see Jebb, Susan A. 222A echolamine synthesis in the central nervous Elia, M. see Jennings, G. 43A system: possible relevance to the control of pro- Elia, M. see Neilly, P. J. D. STA tein intake 419-429 Vol. 53 INDEX OF AUTHORS 641 Fernstrom, Madelyn H. see Fernstrom, John D Gabryszuk, M. see Price, J. 111A 419-429 Gallagher, M. & Flynn, M. A. T. Children’s per- Fiddes, Nick Social aspects of meat eating 271-280 ception of their body size and some reasons for Filteau, S., Sullivan, K., Anwar, Z., Anwar, U. & their snackfood choices 122A Tomkins, A. Effect of oral iodized poppyseed oil Galvin, K., Morrissey, P. A. & Buckley, D. J. during pregnancy on maternal and infant thyroid Effect of dietary oil quality and a-tocopherol hormones and iodine status 157A supplementation on the oxidative stability of Finglas, P. M. see Bailey, A. L. 134A broiler tissues 13A Fisher, R. M. see Potts, J. L. 193A Gardiner, K. R. see Neilly, P. J. D. STA Fitzgerald, R. see Sheehan, E. M. 128A Garland, S. W. see Jebb, Susan A. 222A Flatt, P. R. see Gray, A. M. 125A Garlick, P. J. see Jones, M. O. 56A Fletcher, J. M. see Knapper, J. M. E. 228A Garlick, P. J. see Macallan, D. C. 46A Fletcher, R. J. see Frape, D. L. 221A Garrow, J. S. see Watts, C. J. 160A Flynn, A. see Bennett, T. 22A Gate, J. J., Bird, J. A., Bryant, M. J., Clarke, L., Flynn, A. see Cashman, K. 23A Lomax, M. A. & Symonds, M. E. Effects of Flynn, A. see Harrington, M. 126A nutrition and thyroxine administration on peri- Flynn, M. A. T., Codd, M. B., Sugrue, D. D. & renal adipose tissue development in hand-reared Gibney, M. J. An approach to the formulation of postnatal lambs 214A healthy eating advice 8A Gibbons, G. F. see Jeffery, N. M. 188A Flynn, M. A. T., McGrath, M. A. & Sugrue, D. D Gibney, M. J J. see Corridan, B. 17A Anthropometry, nutritional knowledge, and Gibney, M. J J. see Cuperus, P. 29A nutrient intakes in a group of Irish adults with Gibney, ! + 4 see Flynn, M. A. T. 8A essential hypertension 123A Gibney, ! # see Freeman, V. E. 155A Flynn, M. A. T. see Gallagher, M. 122A Gibney, ! - : see Kearney, M. 7A Foley, K., Keegan, M. A., Millican, D., Murby, B., Gibney, ! + see Kearney, M. 120A Latham, N. & Campbell, I. T. The use of Gibney, ! # . see Kilgallen, I. 9A bioimpedance to measure total body water in Gibney, ! . see McGrath, S. A. 27A multiple organ failure 62A Gibney, ! y see O'Flaherty, L. 124A Foote, J. see Williams, N. R. 204A Gibney, ! # see Rafferty, S. M. 28A Ford, G. see Anderson, A. S. 99A Gibney, ! - T . see Roche, H. M. 26A Ford, P. M. see Rainford, E. 53A Gibson, A. T. see Loban, A. 208A Formela, L. see Curtis, G. E. 42A Gibson, A. T T. see Silvers, K. M. 156A Gibson, N., Fereday, A., Cox, M., Millward, D. J. Franklyn, M. F. see Bellizzi, M. C. 136A & Pacy, P. J. Thermic effect of continuous Frape, D. L., Williams, N. R., Pickersgill, J., feeding in young and elderly healthy adults 217A Murrills, R., Palmer, C. & Fletcher, R. J. The Gibson, N. see Fereday, A. 201A postprandial response to _ high-fat, low- Gibson, N. see Fereday, A. 202A carbohydrate and low-fat, high-carbohydrate Gibson, N. see Khalouha, M. 159A meals providing the same amounts of energy in Gibson, R. A. see Daniels, L. A. 205A subjects at risk of heart disease 221A Gibson, R. A. see Daniels, L. A. 263A Frape, David L. Diet and exercise performance in Gilbey, S. G. see Goode, H. F. 195A the horse 189-206 Gilmore, W. S. see Turley, E. 207A Frayn, K. N. see Potts, J.L . 193A Gilmore, W. S. see Wallace, J. M. W. 152A Freeman, V. E., Hoey, H. M. V. & Gibney, M. J. Goggins, M. see Codd, N. M. 117A Milk feeding practices during the first year of life Goldberg, Gail R. see Jebb, Susan A. 38A and their relationship to iron status at age 12 Golden, B. E. see Clohessy, P. A. 185A months 155A Golden, B. E. see Clohessy, P. A. 247A Friend, J. see Clohessy, P. A. 185A Goode, H. F., Gilbey, S. G., Webster, N. R. & Frisch, Rose E. The right weight: body fat, men- Walker, B. E. Total antioxidant capacity and arche and fertility 113-129 lipid peroxidation in newly diagnosed patients Frost, G. see MacQueen, C. 75A with non-insulin dependent (type II) diabetes Frost, G. see Marshall, P. 74A 195A Fuller, M. F. see Fairley, R. A. C. 199A Goode, H. see Bean, N. 203A Fuller, M. F. see Langer, S. 108A Goodship, T. H. J., Reaich, D., Cooper, B., Fuller, M. F. see Torrallardona, D. 109A Graham, K. A. & Scrimgeour, C. M. Recovery Fuller, N. J., Sawyer, M. B. & Elia, M. Use of a of 3C in breath from infused NaHCO; three-component model for evaluation of density increases during euglycaemic hyperinsulinaemia and hydration of fat-free mass and validation of due to a time-dependent effect 40A body composition predicted from the same Goodship, T. H. J., Reaich, D. & Scrimgeour, C. whole-body bio-electrical impedance measure- Correction of acidosis in chronic renal failure ment, in lean and obese women 66A improves insulin-mediated glucose utilization but Fuller, N. J. see Elia, M. 41A not insulin-mediated changes in protein degra- Furlonger, N. see Knapper, J. M. E. 167A dation 36A 642 INDEX OF AUTHORS 1994 Goudie, D. see Clohessy, P. A. 185A Hallett, C., Hourani, S. M. O. & Williams, C. M. Gould, B. J. see Isherwood, S. G. 82A The effect of postprandial lipaemia on platelet Gould, B. J. see Isherwood, S. G. 163A aggregation 81A Gould, B. J. see Zampelas, A. 164A Halliday, D. see Fereday, A. 201A Graham, K. A. see Goodship, T. H. J. 40A Halliday, D. see Fereday, A. 202A Grantham-McGregor, S. M. see Meeks Gardner, Han, T. S. & Lean, M. E. J. Body composition J. M. 241-248 estimation when height is unavailable 102A Gray, A. M. & Flatt, P. R. Evaluation of the Hannigan, B. M. see Jin, H. 131A antidiabetic effects of an edible mushroom Hardman, A. E. see Aldred, H. E. T1A (Agaricus campestris) 125A Hardman, A. E. see Nelson, N. D. 220A Gray, P. see Carlson, G. L. 37A Harland, P. S. E. G. see Greene, L. C. 177A Greathead, H. see Webber, J. 165A Harrington, D. see Fenton, S. 98A Creathead, H. see Webber, J. 192A Harrington, D. see Rafferty, S. M. 28A Green, A. L., Greenhaff, P. L., Macdonald, I. A.., Harrington, M., Flynn, A. & Morrissey, P. A. The Bell, D., Holliman, D. & Stroud, M. A. The effect of dietary fibres and phytate on calcium absorption in the rat 126A influence of oral creatine supplement on metab- olism during sub-maximal incremental treadmill Harris, C. I. see Torrallardona, D. 109A Harrison, A. P., Clausen, T. & Dauncey, M. J. exercise 84A Cation pumps in skeletal muscle undergo dra- Green, M. W., Elliman, N. A. & Rogers, P. J. Does matic up-regulation in th: perinatal period 246A short-term food deprivation affect cognitive func- Hart, D. J. see Scott, K. J. 138A tion? 240A Harvey, D. J. see Yaqoob, P. 70A Greene, L. C., Lucas, A., Livingstone, M. B. E. & Haswell, Stephen J. see Evans, Peter H. 132A Harland, P. S. E. G. Influence of early diet in Hayes, M. see Doherty, M. 118A full-term babies on their subsequent cognitive Helms, P. J. see Clohessy, P. A. 185A performance during adolescence 177A Helms, P. J. see Clohessy, P. A. 247A Greenhaff, P. L. see Green, A. L. 84A Hemingway, R. G. see McEleney, Elizabeth 110A Greenhaff, Paul L. see Morris, Peter G. 335-343 Henderson, B. see Williams, N. R. 204A Greenwood, C. see McLoone, U. J. 147A Hesketh, J. E. see Bermani, G. 106A Griffin, G. E. see Macallan, D. C. 46A Hirrel, S. see McGrath, S. 146A Griffin, G. E. see Macallan, D. C. 63A Hoare, S. see Weaver, L. T. 92A Griffiths, M. see Murphy, J. L. 166A Hoey, H. M. V. see Freeman, V. E. 155A Griffiths, R. D. see Palmer, T. E. A. 61A Hogarth, M. see Marshall, P. 74A Grimble, G. see Bean, N. 203A Holliman, D. see Green, A. L. 84A Grimble, G. K. see Bowling, T. E. 49A Holmes, M. A. M. see Ruxton, C. H. S. 142A Grimble, R. F., Langley, S., White, Joanne & Holmes, M. A. M. see Ruxton, C. H. S. 253A Yianni, Nicolette. N-acetyl cysteine, glutamine Holness, M. J. & Sugden, M. C. Fetal growth and arginine may be essential to the ability of retardation and insulin resistance induced by a InmunoNutril® to enhance antioxidant defences low-protein diet during pregnancy 175A in rats challenged with endotoxin 45A Horan, F., McDermott, G. & Kennedy, N. P Grimble, . see Amarakoon, A. M. T. 183A Development and evaluation of a computer- Grimble, . see Besler, H. T. 168A based food atlas for portion size estimation 129A Grimble, . see Besler, H. T. 179A Horgan, J. see Rafferty, S M. 28A Grimble, see Besler, H. T. 181A Horsman, R. see Plusa, S.M . 47A Grimble, see Clamp, A. G. 169A Horsman, R. see Plusa, §.M . 51A Grimble, see Clamp, A. G. 180A Hounslow, A. see Murphy, J. L. 166A Grimble, . see Clamp, A. G. 184A Hourani, S. M. O. see Hallett, C. 81A Grimble, see Clamp, A. G. 189A Howard, A. N. see Thurnham, D. I. 261A Grimble, DDDwDDiiiiieiae >eeeee>e>eeD s.»s) R se e Tappia, P. S. 182A Howard, A. N. see Williams, N. R. 204A Grubb, D. A. see New, S. A. 260A Howland, R. J. see Isherwood, S. G. 82A Gunasekera, D. see Morton, J. L. 113A Hughes, D. A., Pinder, A. C. & Southon, § Gwangwa'a, S. see Sharma, S. 234A Eicosapentaenoic acid inhibits the expression of major histocompatibility complex (MHC) class II molecules and adhesion molecules on human Hailwood, R. D. & Wootton, S. A. The effects of monocytes in vitro 153A potassium exclusion on resting energy expendi- Hughes, D. A., Piper, Z., Pinder, A. C. & Lund, ture and kidney protein synthesis in young rats E. K. Dietary fish-oil supplementation inhibits 198A the expression of major histocompatibility Halford, J. C. G. see Blundell, J. E. 407-418 complex (MHC) class II molecules and adhesion Halford, P. J., Warwick, H. & Margetts, B. Cali- molecules on human monocytes 130A bration of a food frequency questionnaire to Hughes, R., Cassidy, A. & Bingham, S. Hormonal estimate food intake in relation to artificial effects of lignans in a group of men 230A sweetener consumption 231A Humphreys, S. M. see Potts, J.L . 193A Vol. 53 INDEX OF AUTHORS Hunt, K. see Anderson, A. S. 99A Jones, A. E. see Murphy, J. L. 166A Hunter, J. O. see Costello, A. J. 223A Jones, C. see Palmer, T. E. A. 61A Hurley, M. see Ardiff, M. 116A Jones, J. see Wells, A. S. 237A Hyland, C. see Cadogan, J. 255A Jones, M. G. see Elia, M. 41A Jones, M. O., Pierro, A., Garlick, P. J., McNurlan, Idzikowski, C. see Wells, A. S. 237A M. A. & Lloyd, D. A. The effect of non-protein Irving, M. H. see Carlson, G. L. 37A energy intake on protein metabolism kinetics in Irving, M. H. see Williams, N. 54A neonates receiving total parenteral nutrition 56A Isherwood, S. G., Sethi, S., Gould, B. J., Howland, Jones, N. see Cadogan, J. 255A R. J. & Williams, C. M. Meal fat content and postprandial lipaemia: apo B48 and retinyl pal- mitate as markers of chylomicron particles 82A Kay, R. N. B. Reproductive condition and food Isherwood, S. G., Sethi, S., Gould, B. J. & intake of Soay sheep born on a 6-month photo- Williams, C. M. The effects of exercise on period when exposed to continuous 12 h light: postprandial lipaemia: apoliproprotein B-48 and 12 h dark illumination 88A retinyl palmitate as markers of chylomicron par- Kearney, M. & Gibney, M. J. Qualitative research ticles 163A by focus group discussions to identify concerns about weight among adult females 120A Jackson . see Browne, R. F. 173A Kearney, M., Kelly, A. & Gibney, M. J. Dietary Jackson, « . see Clamp, A. G. 169A changes in a nationally-representative sample of Jackson, « . see Langley-Evans, S.C. 171A Irish adults 7A Jackson, « see Langley-Evans, S. C. 229A Keegan, M. A. see Foley, K. 62A Jackson, - see McCarthy, H. D. 172A Keegan, M. see Watt, T. 67A Jackson, « see Meakins, T. S. 196A Keeling, P. W. N. see Cuperus, P. 29A Jackson, : see Phillips, G. J. 170A Kehoe, C. see Bennett, T. 22A Jackson, « Ddddd>D>Sbb>S see Pruenglampoo, S. 245A Kelly, A. see Kearney, M. 7A Jackson, - A. see Tappia, P. S. 182A Kelly, D. A. see Beath, S. V. 48A Jackson, .. See Knapper, J. M. E. 167A Kendall-Smith, S. see Plusa, S. M. S1A Jackson, . see Zampelas, A. 164A Kennedy, N. P. see Codd, N. M. 117A Jackson, H>>TRD>~> . D>J.D seeA WoodalHl, A. A. 194A Kennedy, N. P. see Horan, F. 129A Jackson, Malcolm J. Can dietary micronutrients Kennedy, N. P. see Mallon, B. L. 119A influence tissue antioxidant capacity? 53-57 Kennedy, N. P. see Mullin, B. C. 34A Jahoor, Farook see Berthold, Heiner K. 345-354 Kennedy, Nicholas P. see Doyle, Fionnuala M. James, W. P. T. see Bellizzi, M. C. 136A 473-482 Jarjou, L. M. A. see Prentice, A. 258A Key, Timothy Micronutrients and cancer aetiology: Jebb, S. A. see Baldwin, C. 65A the epidemiological evidence 605-614 Jebb, S. A. see Elia, M. 41A Khalouha, M., Cox, M., Gibson, N., Koutedakis, Jebb, S. A. see Macallan, D. C. 63A Y. & Pacy, P. J. Body composition, resting Jebb, Susan A., Garland, S. W., Jennings, G. & energy expenditure and fitness in female profes- Elia, M. Measurement of gross body fat of rats sional and student contemporary dancers 159A using dual energy X-ray absorptiometry 222A Kikafunda, J. K. & Walker, A. F. The effect of Jebb, Susan A., Goldberg, Gail R., Jennings, G. & supplementation with groundnut (Arachis hypo- Elia, M. Dual X-ray absorptiometry measure- gaea) and/or milk on the viscosity and energy ments of fat mass: comparison with direct density of maize porridges as weaning foods in analysis 38A developing countries 248A Jeffery, N. M., Yaqoob, P., Calder, P. C., Wiggins, Kilgallen, I. & Gibney, M. J. Perception of food D., Gibbons, G. F. & Newsholme, E. A. The allergy in children aged under 4 years 9A effect of dietary fatty acids on lipoprotein com- Kirby, G. A. see Costello, A. J. 223A position in the rat 188A Kirk, S. J. see Neilly, P. J. D. STA Jennings, G. & Elia, M. Effect of protein malnu- Kirk, T. R. see Ruxton, C. H. S. 142A trition on food intake, protein distribution and Kirk, T. R. see Ruxton, C. H. S. 253A acute-phase protein response in the rat 43A Kirke, Peadar see Scott, John 631-636 Jennings, G. see Elia, M. 41A Klein, Peter D. see Berthold, Heiner K. 345-354 Jennings, G. see Jebb, Susan A. 38A Knapper, J. M. E., Furlonger, N., Culverwell, Jennings, G. see Jebb, Susan A. 222A C. C., Zampelas, A., Jackson, K., Morgan, Jennings, G. see Neilly, P. J. D. STA L. M., Tredger, J. A. & Williams, C. M. Effect Jin, H., Hannigan, B. M. & Strain, J. J. Effect of of monounsaturated fatty-acid-enriched test copper deficiency on cytokine activities in mice meals on plasma insulin and GIP concentrations 131A 167A Jones, A. E., Murphy, J. L. & Wootton, S. A. Knapper, J. M. E., Morgan, L. M., Fletcher, J. M. Excretion of '°C within stool and breath follow- & Marks, V. GIP and GLP-1(7-36)amide ing oral and intravenous administration of C- secretion in response to intraduodenal nutrient labelled sodium bicarbonate 225A infusions in pigs 228A 644 INDEX OF AUTHORS 1994 Knapper, J. M. E. see Zampelas, A. 164A tent on morning mood and cognitive perform- Koutedakis, Y. see Khalouha, M. 159A ance 239A Kulenovic, I. see Watson, F. 266A Lloyd, Helen M. see Rogers, Peter J. 443-456 Kumrin, T. see Pruenglampoo, S. 256A Loban, A., Silvers, K.M ., Gibson, A. T. & Powers, Kurpad, A. V. see Macallan, D. C. 46A H. J. High plasma vitamin C in premature babies may inhibit the antioxidant activity of caerulo- Landman, Jacqueline & Box, Val A comparison of plasmin 208A two techniques to find out whether 5 to 8-year- Lobley, G. E. see Luo, Q. J. 197A olds in deprived schools in Southampton skip Lobley, G. E. see Weijs, P. J. M. 200A breakfast 252A Lokerse, E. see Parrett, A. M. 93A Langer, S. & Fuller, M. F. The effect of excessive Lomax, M. A. see Bird, J. A. 212A amounts of branched-chain amino acids on amino Lomax, M. A. see Gate, J. J. 214A acid utilization in growing pigs 108A Lomax, M. A. see Luo, Q. J. 197A Langley, S. see Grimble, R. F. 45A Lomax, M. A. see Lyke, S. J. 213A Langley, S. C. see Clamp, A. G. 169A Lopez, N. see Bonner, S. A. 216A Langley-Evans, S. C., Morton, J. J. & Jackson, Lopez, P. see Allen, L. H. 257A A. A. Role of the renin-angiotensin system in the Loudon, A. S. I. Photoperiod and the regulation of maintenance of maternal-diet-induced hyper- annual and circannual cycles of food intake tension in the rat 229A 495-507 Langley-Evans, S. C., Phillips, G. J. & Jackson, Lovat, L. see Marshall, P. 74A A. A. In utero exposure to maternal low protein Lucas, A. see Greene, L. C. 177A diets induces hypertension in weanling rats, Lund, E. K. see Hughes, D. A. 130A independently of maternal biood pressure Lunn, P. G. see Northrop-Clewes, C. A. 144A changes 171A Luo, Q. J., Maltby, S. A., Lobley, G. E., Lomax, Langley-Evans, S. C. see Browne, R. F. 173A M. A. & Calder, A. G. The effect of amino acids Langley-Evans, S. C. see Phillips, G. J. 170A upon the pathways of '°NH,Cl conversion to urea Langley-Evans, S. C. see Tappia, P. S. 182A in isolated sheep hepatocytes 197A Latham, N. see Foley, K. 62A Lyke, S. J., Bird, J.A ., Lomax, M. A., Shepherd, Lawlor, S. M. & O’Brien, N. M. Protective effects D. A. L. & Symonds, M. E. Effect of fetal of B-carotene and astaxanthin against oxidative thyroidectomy on thermoregulation in newborn stress in vitro 16A lambs 213A Lawlor, S. M. & O’Brien, N. M. Antioxidant Lynam, G. A., Sheehy, P. J. A. & Morrissey, P. A activity of astaxanthin in chicken embryo fibro- Plasma, platelet and erythrocyte a-tocopherol blasts 139A concentrations as static measures of vitamin E Lean, M. E. J. see Han, T. S. 102A status in rats 145A Leelapat, P. see Pruenglampoo, S. 245A Lynn, M. E., Mathers, J. C. & Parker, D. § Leelapat, P. see Pruenglampoo, S. 256A Increasing luminal viscosity stimulates crypt-cell Legrand-Defretin, Veronique Differences between proliferation throughout the gut 226A cats and dogs: a nutritional view 15-24 Lynn, M. E., Mathers, J. C. & Parker, D. § Leiper, J. B., Carnie, A. & Maughan, R. J. Water Guar-gum feeding reduces Lactobacillus fer- turnover rates in sedentary and active middle- mentum adherence to enterocytes 227A aged men 101A Leskanich, C. O., Noble, R. C. & Morgan, C. A. Macallan, D. C., Kurpad, A. V., Shetty, P. S., Manipulation of the polyunsaturated fatty acid McNurlan, M. A., Garlick, P. J. & Griffin, G. E content of pig meat in conformity with dietary The effect of tuberculosis and undernutrition on guidelines 14A protein turnover and the response to nutrition Leskanich, C. O., Noble, R. C. & Morgan, C. A. 46A Determination of the effect of dietary poly- Macallan, D. C., Noble, C., Baldwin, C., Jebb, unsaturated fatty acid on the content of the S. A., Coward, W. A., Prentice, A.M . & Griffin, triacylglycerol molecular species in pig backfat G. E. Total energy expenditure and energy 114A intake in Human Immunodeficiency Virus Likit-Ekaraj, V. see Pruenglampoo, S. 256A infected men 63A Little, R. A. see Carlson, G. L. 37A Macallan, D. C. see Baldwin, C. 65A Livingstone, M. B. E. Energy expenditure and McAstocker, M. J. see Pearce, J. 24A physical activity in relation to fitness in children McAstocker, M. J. see Pearce, J. 25A 207-22 McCaigue, M. D. see Neilly, P. J. D. STA Livingstone, M. B. E. see Greene, L. C. 177A McCarthy, H. D., Dryden, S. & Williams, G. Acute Livingstone, M. B. E. see Robson, P. J. 233A interleukin-18 administration induces anorexia Livingstone, M. Barbara E. see Egerton, Caroline and increases regional hypothalamic neuropep- G. 19A tide Y concentrations in the meal-fed rat 178A Lloyd, D. A. see Jones, M. O. 56A McCarthy, H. D., Pickard, C., Speed, J. & Jackson, Lloyd, H. M. & Rogers, P. J. Acute effects of A. A. Sexual dimorphism of macronutrient selec- breakfasts of differing fat and carbohydrate con- tion and regional adipose tissue accumulation Vol. 53 INDEX OF AUTHORS 645 following in utero exposure to maternal low- MacPherson, A., Scott, R., Barclay, M. N. Ll. & protein diet 172A Dixon, J. Plasma selenium concentration of the McCarthy, H. D. see Tappia, P. S. 182A Scottish population in decline 262A McCaughey, W. J. see Unsworth, E. F. 10A MacPherson, A. see Barclay, M. N. I. 206A McClean, S. I. see Barker, M. E. 6A MacQueen, C. & Frost, G. A comparison of esti- McCullough, F. see Cuskelly, G. J. 265A mated v. measured energy expenditure in the McDermott, G. see Horan, F. 129A obese 75A McDevitt, R. M. & Andrews, J. F. Seasonal vari- Madden, Robert H. Microbial hazards in animal ation in the thermoregulation of the Pygmy products 309-316 shrew, Sorex minutus: can true resting metabolic Maisey, S. see Bailey, A. L. 134A rate be measured in post-absorptive shrews? Mallon, B. L. & Kennedy, N. P. A survey of nu- 86A trition interest among general practitioners 119A McDevitt, R. M. see Speakman, J. R. 87A Maltby, S. A. see Luo, Q. J. 197A Macdiarmid, J. I., Cade, J. E. & Blundell, J. E. Margetts, B. see Halford, P. J. 231A Dietary fat: grams or percentage of energy? Margetts, B. M. see Pruenglampoo, S. 245A Analysis of the Dietary and Nutritional Survey of Margetts, B. M. see Thompson, R. L. 219A British Adults and the Leeds High Fat Study Margetts, Barrie M. Linking the field to the labora- 232A tory in nutrition research 43-52 Macdonald, I. A. see Green, A. L. 84A Marks, V. see Knapper, J. M. E. 228A Macdonald, I. A. see Webber, J. 68A Marmot, M. see Pryer, J. A. 236A Macdonald, I. A. see Webber, J. 165A Marsden, C. A. see Wilson, W. 83A Macdonald, I. A. see Webber, J. 192A Marsden, S. see Moorby, J. M. 215A Macdonald, Ian A. see Morris, Peter G. 335-343 Marshall, P., Hogarth, M., Frost, G., Martin, S., McEleney, Elizabeth & Hemingway, R. G. Vari- Bartlett, F., Bulpitt, C., Nicholl, C. & Lovat, L. ation in probable individual feed intake of lactat- Energy intake in hospitalized elderly patients ing cows at grass given calcined magnesite- 74A containing feed as either nuts or cobs 110A Martin, C. A., O’Mahoney, L. & Sheehy, P. J. A. McGrath, M. A. see Flynn, M. A. T. 123A Factors influencing the determination of folate in McGrath, S. A. & Gibney, M. J. The effects of foods 135A altered food frequency consumption on plasma Martin, D. see Campbell, I. T. 39A lipids in free-living healthy volunteers 27A Martin, S. see Marshall, P. 74A McGrath, S., Hirrel, S., Thurnham, D. L, Mathers, J. C. see Lynn, M. E. 226A Carruthers, K. & Riemersma, R. A. Rela- Mathers, J. C. see Lynn, M. E. 227A tionships between adipose tissue and plasma anti- Mathias, P. M. see Cahill, E. A. 4A oxidant nutrients in Scottish men 146A Mathias, P. M. see Cahill, E. A. 154A McGrath, S. see Williams, N. R. 204A Maughan, R. J. Nutritional aspects of endurance exercise in humans 181-188 McIntyre, Dominick J. O. see Morris, Peter G. Maughan, R. J. see Leiper, J. B. 101A 335-343 Maughan, R. J. see Wilson, W. 83A McKelvey-Martin, V. J. see Turley, E. 15A Maxwell, J. D. Seasonal variation in vitamin D McKenna, P. G. see Egerton, Caroline G. 19A 533-543 McKenna, P. G. see Robson, P. J. 233A Mayer, A. D. see Beath, S. V. 48A Mackenzie, H. see Clohessy, P. A. 247A Mbanya, J. C. see Sharma, S. 234A McKiernan, P. J. see Beath, S. V. 48A Meakins, T. S. & Jackson, A. A. Urea-appearance: McLeish, A. see Farmer, L. 242A critical determinant of urea-nitrogen salvage on McLeish, A. see Wise, A. 241A low-protein diet 196A McLoone, U. J., Edmond, L. M., Oakes, S., Meeks Gardner, J. M. & Grantham-McGregor, Greenwood, C. & Thurnham, D. I. Stability of S. M. Physical activity, undernutrition and child fat-soluble vitamins in whole blood 147A development 241-248 McLoone, U. J. see Northrop-Clewes, C. A. 264A Mercer, Julian G. see Morgan, Peter J. 483-493 McNeill, G. see Bonner, S. A. 216A Michaelsen, K. F. The effect of dietary energy McNeill, G. see Whitehead, J. M. 218A density on energy intake, weight gain and change McNulty, H., Eaton-Evans, J., Woulahan, G. & in subcutaneous fat depots in 7-month-old infants Strain, J. J. The effect of fortification on daily 162A micronutrient intakes of breakfast cereal con- Miller, G. J. see de Grassi, Tamara 79A sumers in Great Britain 143A Miller, G. J. see Oakley, Francesca 151A McNulty, H., Eaton-Evans, J., Woulahan, G. & Millican, D. see Foley, K. 62A Strain, J. J. The contribution of breakfast to daily Millns, H., Woodward, M. & Bolton-Smith, C. micronutrient intakes of adults in Great Britain Should nutrient variables be transformed before 251A epidemiological analyses? 32A McNulty, H. see Cuskelly, G. J. 265A Milins, H., Woodward, M. & Bolton-Smith, C. McNurlan, M. A. see Jones, M. O. 56A Adequacy of vitamin A and vitamin C intakes in McNurlan, M. A. see Macallan, D. C. 46A Scotland: the use of probability analysis 33A 646 INDEX OF AUTHORS 1994 Millward, D. J. see Fereday, A. 201A Mullin, B. C. & Kennedy, N. P. A quantitative food Millward, D. J. see Fereday, A. 202A frequency questionnaire for the assessment of Millward, D. J. see Gibson, N. 217A dietary iron intake in Irish adolescents 34A Millward, D. Joe, Bowtell, Joanna L., Pacy, Paul & Murby, B. see Foley, K. 62A Rennie, Michael J. Physical activity, protein Murgatroyd, P. R. see Elia, M. 41A metabolism and protein requirements 223-240 Murphy, J. see Rafferty, S. M. 28A Milne, E. see Torrallardona, D. 109A Murphy, J. L., Jones, A. E., Hounslow, A.., Minihane, A. M. & Fairweather-Tait, S. J. An Brookes, S., Griffiths, M. & Wootton, S. A. The assessment of ultrafiltratable iron using a con- intra- and inter-individual variability in the gas- tinuous flow in vitro method 133A trointestinal handling of [1-'*C]palmitic acid in Mitchell, J. H., Nicol, F., Beckett, G. J. & Arthur, healthy adults 166A J. R. Selenoenzyme activity in the brain stem Murphy, J. L. see Costello, A. J. 223A 107A Murphy, J. L. see Jones, A. E. 225A Mitchell, P. lan see Scott, Ian 521-531 Murphy, J. L. see Wootton, S. A. 174A Moldawer, Lyle L. see Espat, N. Joseph 393-400 Murphy, M. S. see Beath, S. V. 48A Molloy, Anne see Scott, John 631-636 Murphy, S. see Vaughan, J. M. 20A Molloy, M. see Sisk, H. 12A Murray, L. A., Reilly, J. J., Choudhry, M. & Moloney, M. see Doherty, M. 118A Durnin, J. V. G. A. Changes in body compo- Monahan, F. J. see Morrissey, Patrick A. 289-295 sition and basal metabolism in physically active Moody, R. see Wise, A. 121A elderly men: a longitudinal study 95A Moorby, J. M., Dewhurst, R. J. & Marsden, S. Murray, L. A. see Reilly, J. J. 103A Effects of supplementary protein in the dry Murrills, R. see Frape, D. L. 221A period on milk production in the subsequent lactation 215A Neale, G. see Wusteman, M. 44A Moran, Brendan J. Access methods in nutritional Neilly, P. J. D., Jennings, G., Anderson, N. H., support 465-471 McCaigue, M. D., Gardiner, K. R., Kirk, S. J., Morgan, C. A. see Leskanich, C. O. 14A Elia, M. & Rowlands, B. J. Weight loss, inter- Morgan, C. A. see Leskanich, C. O. 114A leukin 6 secretion and alpha 2-macroglobulin Morgan, Jane B. see Redfern, Alison M. 249A response in experimental colitis 57A Morgan, Jane B. see Stordy, B. J. T7A Nelson, N. D., Tsetsonis, N. V. & Hardman, A. E. Morgan, Jane B. see Stordy, B. J. 250A Influence of short-term cessation of endurance Morgan, L. M. see Knapper, J. M. E. 167A training on postprandial lipaemia in man 220A Morgan, L. M. see Knapper, J. M. E. 228A Nestor, A. & Trayhurn, P. Lipoprotein lipase and Morgan, Peter J. & Mercer, Julian G. Control of insulin-sensitive glucose transporter (GLUT4) seasonality by melatonin 483-493 gene expression in tissues of lean and obese Moriarty, K. Tim see Morris, Peter G. 335-343 (ob/ob) mice exposed acutely to cold 90A Morrice, P. C. see Brown, K. M. 91A Nestor, A. see Trayhurn, P. 112A Morris, Peter G., Mclntyre, Dominick J. O., New, S. A., Bolton-Smith, C., Grubb, D. A. & Coxon, Ron, Bachelard, Herman S., Moriarty, Reid, D. M. Influence of diet on summertime K. Tim, Greenhaff, Paul L. & Macdonald, lan A bone mineral density in healthy pre-menopausal Nuclear magnetic resonance spectroscopy as a women 260A tool to study carbohydrate metabolism 335-343 Newland, A. C. see Fawcett, H. V. SOA Morrissey, P. A., Quinn, P. B. & Sheehy, P. J. A Newsholme, E. A. see Jeffery, N. M. 188A Newer aspects of micronutrients in chronic Newsholme, E. A. see Yaqoob, P. T0A disease: vitamin E 571-582 Newsholme, E. A. see Yaqoob, P. 187A Morrissey, P. A. sez Galvin, K. 13A Nicholl, C. see Marshall, P. 74A Morrissey, P. A. see Harrington, M. ‘126A Nichols, R. see Pyrer, J. A. 235A Morrissey, P. A. see Lynam, G. A. |45A Nichols, R. see Pryer, J. A. 236A Morrissey, P. A. see O'Sullivan Corbett, C. 137A Nicol, F. see Bermani, G. 106A Morrissey, P. A. see Sisk, H. 12A Nicol, F. see Mitchell, J. H. 107A Morrissey, Patrick A., Buckley, Denis J., Sheehy, Nigdikar, S. V. see Williams, N. R. 204A P. J. A. & Monahan, F. J. Vitamin E and meat Nightingale, J. M. D. Clinical problems of a short quality 289-295 bowel and their treatment 373-391 Morton, J. J. see Langley-Evans, S. C. 229A Nimsakul, S. see Pruenglampoo, S. 245A Morton, J. L., Peiris, D. A., Gunasekera, D. & Noble, C. see Baldwin, C. 65A Winton, B. Non-enzymic glycosylation of haemo- Noble, C. see Macallan, D. C. 63A globin in genetically obese (ob/ob), heterozygous Noble, R. C. see Leskanich, C. O. 14A (ob/+) and normal mice 113A Noble, R. C. see Leskanich, C. O. 114A Moynihan, P. J., Butler, T. J. & Rugg-Gunn, A. J Northrop-Clewes, C. A., Lunn, P. G. & Downes, Determination of energy intake in 7-10 year old R. M. Seasonal fluctuations in vitamin A status children: use of food record and interview tech- and health indicators in Gambian infants 144A nique 254A Northrop-Clewes, C. A., McLoone, U. J., Paracha, Moynihan, P. J. see Adamson, A. J. 259A P. I. & Thurnham, D. I. Influence of iron

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Index of Authors Numerals followed by the letter A refer to Abstracts of Communications read at Meetings for Original Communications of The Nutrition Society Abbott, R. see Rondo, P. 176A Astley, S. B., Pinder, A. C. & Southon, §. DNA Adam, Clare L. & Robinson, John J. The role of damage in cultured human T-lymphocytic cells as nutrition and photoperiod in the timing of detected by the ‘comet assay’: effect of increased puberty 89-102 cellular B-carotene and a-tocopherol 140A Adamson, A. J., Moynihan, P. J., Rugg-Gunn, A. J., Appleton, D. R. & Butler, T. J. Dietary sources of calcium and the contribution of flour Bachelard, Herman S. see Morris, Peter G. fortification to total calcium intake 259A 335-343 Aldred, H. E., Hardman, A. E. & Taylor, S. A Backwell, F. R. Colette Peptide utilization by 12-week programme of brisk walking and tissues: current status and applications of stable postprandial lipaemia in previously-sedentary isotope procedures 457-464 women aged 40-55 years 71A Bailey, A. L., Southon, S., Wright, A. J. A., Allen, J. M. see Armstrong, N. C. 127A Finglas, P. M. & Maisey, S. High-performance Allen, J. M. see Armstrong, N. C. 210A liquid chromatographic determination of plasma Allen, L. H., Casterline, J. E., Rosado, J. L. & pyridoxal-5-phosphate by use of the cyanide Lopez, P. Vitamin By2 deficiency in rural derivative 134A Mexicans 257A Baldwin, C., Noble, C., Macallan, D. C., Jebb, Allison, S. P. see Bean, N. 203A S. A. & Prentice, A. M. Validation of an activity Allsopp, A. J., Wootton, S. A. & Sutherland, R questionnaire to assess total energy expenditure The effects of heat exposure on sodium balance in Human Immunodeficiency Virus infection at three levels of dietary sodium intake 244A 65A Amarakoon, A. M. T., Tappia, P. S. & Grimble, Baldwin, C. see Macallan, D. C. 63A R. F. Endotoxin-induced production of Balfour, D. see Wise, A. 121A interleukin-6 (IL-6) is enhanced by vitamin E Barclay, David see Evans, Peter H. 132A deficiency and reduced by dietary polyphenols Barclay, M. N. I. & MacPherson, A. Response of 183A selenium content of chicken flesh to increased Amiel, Stephanie A. Nutrition of the brain: macro- selenium in feed 206A nutrient supply 401-405 Barclay, M. N. I. see MacPherson, A. 262A Anderson, A. S., Hunt, K. & Ford, G. Fruit and Barker, M. see Cadogan, J. 255A vegetable intake in the West of Scotland 99A Barker, M. E., Thompson, K. A. & McClean, S. I Anderson, A. S., Sweeting, H. & West, P. Longi- Type A behaviour and diet 6A tudinal changes in the snack food choices of Bartlett, F. see Marshall, P. 74A teenagers living in the West of Scotland 100A Bates, Christopher J. see Evans, Peter H. 132A Anderson, N. H. see Neilly, P. J. D. STA Bean, N., Redden, J., Goode, H., Grimble, G. & Andrews, J. F. see McDevitt, R. M. 86A Allison, S. P. Double-blind pilot trial, in elderly Anwar, U. see Filteau, S. 1S7A women with fractured femur, of ornithine Anwar, Z. see Filteau, S. 157A a-ketoglutarate v. a defined formula peptide oral Appleton, D. R. see Adamson, A. J. 259A supplement 203A Ardiff, M., Hurley, M. & Sugrue, S. Long-term Beath, S. V., McKiernan, P. J., Murphy, M. S., follow-up of coeliac disease in children 116A Buckels, J. A. C., Mayer, A. D., Booth, I. W. & Armstrong, N. C., Allen, J. M. & Strain, J. J Kelly, D. A. Paediatric referrals for combined Cholesterol supplementation and tissue anti- small bowel and liver transplantation: timing and oxidant enzyme activities in male and female indications; Room for Improvement? 48A hamsters 127A Beattie, J. H. see Price, J. 111A Armstrong, N. C., Allen, J. M. & Strain, J. J.T he Beckett, G. J. see Mitchell, J. H. 107A effects of copper deficiency in male Syrian Beckett, Geoffrey J. see Arthur, John R. 615-624 hamsters fed on diets containing either maize or Bell, D. see Green, A. L. 84A fish oil 210A Bellizzi, M. C., Franklyn, M. F., Duthie, G. G. & Arnold, J. see Carlson, G. L. 37A James, W. P. T. Supplies of antioxidant nutrients Arthur, J. R. see Bermani, G. 106A across western Europe are strongly and inversely Arthur, J. R. see Brown, K. M. 91A related to heart disease (CHD) death rates 136A Arthur, J. R. see Mitcheli, J.H . 107A Belsten, J. L. & Wright, A. J. A. EC-FLAIR Arthur, John R. & Beckett, Geoffrey J. New ‘reference assays’ for whole-blood glutathione metabolic roles for selenium 615-624 peroxidase (GSH-Px) and erythrocyte super- 638 INDEX OF AUTHORS 1994 oxide dismutase (SOD): results of an inter- Bowling, T. E. Does disorder of gastrointestinal laboratory trial 148A motility affect food intake in the post-surgical Belton, N. R. see Payne, J. A. 2A patient? 151-157 Belton, N. R. see Ruxton, C. H. S. 142A Bowling, T. E., Raimundo, A. H., Grimble, G. K. Belton, N. R. see Ruxton, C. H. S. 253A & Silk, D. B. A. Colonic secretion induced by Bender, David A. Novel functions of vitamin Bs enteral feeding in man is reversed by short-chain 625-630 fatty acids 49A Benediktsson, R. see Phillips, G.J . 170A Bowtell, Joanna L. see Millward, D. Joe 223-240 Bennett, T., Kehoe, C. & Flynn, A. The effects of Box, Val see Landman, Jacqueline 252A amino acids on iron and zinc dialysability in vitro Bremner, I. see Price, J. 111A 22A Britton, G. see Woodall, A. A. 194A Bermano, G., Nicol, F., Dyer, J. A., Sunde, R. A., Brookes, S. see Murphy, J. L. 166A Hesketh, J. E. & Arthur, J. R. Selenoprotein Brown, K. M., Morrice, P. C., Duthie, G. G. & gene expression in the thyroid 106A Arthur, J. R. Cellular antioxidant defence Bernstein, Ilene L. Development of food aversions systems in smokers compared with non-smokers: during illness 131-137 effect of vitamin E supplementation 91A Berthold, Heiner K., Wykes, Linda J., Jahoor, Browne, R. F., Langley-Evans, S. C. & Jackson, Farook, Klein, Peter D. & Reeds, Peter J. The A. A. Glucose tolerance in rats exposed to use of uniformly labelled substrates and mass maternal low-protein diets in utero 173A sotopomer analysis to study intermediary Brunner, E. see Pryer, J. A. 236A metabolism 345-354 Bryant, M. J. see Gate, J. J. 214A Besler, H. T. & Grimble, R. F. Dietary cholesterol Buckels, J. A. C. see Beath, S. V. 48A may modify the modulatory effects of dietary fats Buckley, D. J. see Galvin, K. 13A on the metabolic responses to endotoxin in rats Buckley, D. J. see Sisk, H. 12A 168A Buckley, Denis J. see Morrissey, Patrick A Besler, H. T. & Grimble, R. F. Effects of endotoxin 289-295 on liver plasma membrane phospholipid class Bulpitt, C. see Marshall, P. 74A distribution in rats fed on maize and olive oils and Burdge, G. C. & Postle, A. D. Hepatic phos- butter 181A phatidylcholine biosynthesis in the rat: effects of Besler, H. T., Tappia, P. S. & Grimble, R. F. pregnancy 190A Modulatory effects of butter and maize oil on the Burdge, G. C. & Postle, A. D. Pregnancy- response of cholesterol metabolism in liver and associated adaptations to maternal hepatic and serum to endotoxin in rats 179A plasma phosphatidylcholine molecular species Bevan, S. J. The effect of acute starvation on tissue composition 191A glutathione concentrations in the rat 60A Burgess, Ann Nutrition information and support for Beylot, Michel The use of stable isotopes and mass overseas members 249-250 spectrometry in studying lipid metabolism Burton, Graham W. Vitamin E: molecular and 355-362 biological function 251-262 Bingham, S. see Hughes, R. 230A Butler, T. J. see Adamson, A. J. 259A Bingham, S. see Scott, K. J. 138A Butler, T. J.s ee Moynihan, P. J. 254A Bird, J. A., Clarke, L., Lomax, M. A. & Symonds, Buttery, P. see Webber, J. 165A M. E. Ontogenic changes in peri-renal brown Buttery, P. see Webber, J. 192A adipose tissue of newborn lambs 212A Byrne, G. & Sugrue, S. Dietary intake and nutrition Bird, J. A. see Gate, J. J. 214A concerns in Duchenne muscular dystrophy 30A Bird, J. A. see Lyke, S. J. 213A Blundell, J. E. & Halford, J. C. G. Regulation of nutrient supply: the brain and appetite control Cade, J. E. see Macdiarmid, J. 1. 232A 407-418 Cade, J. E. see Sharma, S. 234A Blundell, J. E. see Macdiarmid, J. I. 232A Cadogan, J., Hyland, C., Jones, N. & Barker, M Bohane, T. D. see Weaver, L. T. 92A The influence of social privilege on food and Bolton-Smith, C. Fibre and antioxidant vitamin nutrient intakes in adolescent females 255A intakes of women in relation to recommendations Cahill, E. A., Daly, S. F., Mathias, P.M . & Turner, for dietary sugars 21A M. J. Assessment of haematological status in Bolton-Smith, C. see Fenton, S. 8A early pregnancy 4A Bolton-Smith, C. see Millns, H. 32A Cahill, E. A., Daly, 8. F., Mathias, P. M. & Turner, Bolton-Smith, C. see Millns, H. 33A M. J. A comparison of iron supplementation with Bolton-Smith, C. see New, S. A. 260A dietary counselling in the prevention of iron Bonner, S. A., Sanchez-Castillo, C. P., De L. deficiency anaemia during pregnancy 154A Solano, M. A., Lopez, N., Davidson, L. & Calder, A. G. see Luo, Q. J. 197A McNeill, G. Energy intake in the follicular and Calder, A. G. see Weijs, P. J. M. 200A luteal phases of the menstrual cycle in Mexican Calder, P. C. see Jeffery, N. M. 188A women 216A Calder, P. C. see Sanderson, P. 186A Booth, I. W. see Beath, S. V. 48A Calder, P. C. see Sherrington, E. J. 69A Vol. 53 INDEX OF AUTHORS 639 Calder, P. C. see Yaqoob, P. 70A Codd, N. M., Goggins, M. & Kennedy, N. P Calder, P. C. see Yaqoob, P. 187A Dietary compliance in adults with coeliac disease Calvert, C., Rushton, C. & Dowler, E. A. Dietary LI7A intakes of female lone parents in London: energy Cole, T. J. see Prentice, A. 211A and micronutrients 97A Cole, T. J. see Prentice, A. 258A Cambou, J. P. see Thurnham, D. 1. 261A Cole, Timothy J. see Prentice, Andrew M. 509-519 Campbell, 1. T., Sukumar, S., Watt, T., Withers, Collins, Andrew, Duthie, Susan & Ross, Marion D., England, R. & Martin, D. Muscle wasting in Micronutrients and oxidative stress in the multiple organ failure measured using ultrasound aetiology of cancer 67-75 39A Connolly, J. F. see Rafferty, S. M. 28A Campbell, I. T. see Foley, K. 62A Cooper, B. see Goodship, T. H. J. 40A Campbell, I. T. see Watt, T. 67A Copeland, Edward M. see Espat, N. Joseph Canton, M. C. see Rafferty, S. M. 28A 393-400 Carlson, G. L., Gray, P., Arnold, J., Little R. A. & Coppack, S. W. see Potts, J. L. 193A Irving, M. H. Nutrient-induced thermogenesis of Corridan, B. & Gibney, M. J. Tocopherol content, a complete total parenteral nutrition mixture: fatty acid composition and oxidation products in relative contributions of glucose and amino acids copper-mediated low-density lipoprotein oxi- 37A dation 17A Carlson, G. L. see Williams, N. 54A Costello, A. J., Murphy, J. L., Wootton, S. A., Carnie, A. see Leiper, J. B. 101A Rucker, J. T., Kirby, G. A. & Hunter, J. O. The Carruthers, K. see McGrath, S. 146A effect of an elemental diet on stool output in Cashman, K. & Flynn, A. Effect of dietary calcium irritable bowel syndrome 223A on calcium absorption from a purified diet in the Costello, A. J. & Wootton, S. A. The effect of the rat 23A addition of raw potato starch to habitual diet on Cassidy, A. see Hughes, R. 230A stool output 224A Casterline, J. E. see Allen, L. H. 257A Coward, W. A. see Macallan, D. C. 63A Chestnutt, D. M. B. see Wylie, A. R. G. 11A Cox, M. see Fereday, A. 201A Chiowanich, P. see Pruenglampoo, S. 245A Cox, M. see Fereday, A. 202A Chopra, M. & Thurnham, D. I. Effect of lutein on Cox, M. see Gibson, N. 217A oxidation of low-density lipoproteins (LDL) in Cox, M. see Khalouha, M. 159A vitro 18A Coxon, Ron see Morris, Peter G. 335-343 Choudhry, M. see Murray, L. A. 95A Coyle, B. see Fawcett, H. V. SOA Chua, A. see Cuperus, P. 29A Crook, D. see Oakley, Francesca 151A Clamp, A. G. & Grimble, R. F. Fatty acids Cruickshank, J. K. see Sharma, S. 234A modulate the affinity of tumour necrosis factor-a Culverwell, C. C. see Knapper, J. M. E. 167A (TNFa) receptors in cultured rat hepatocytes Culverwell, C. C. see Zampelas, A. 164A 180A Cuperus, P., Keeling, P. W. N., Chua, A. & Clamp, A. G. & Grimble, R. F. The effect of fatty Gibney, M. J. An investigation of eating patterns acids on the inflammatory response to cytokines in non-ulcer dyspepsia 29A by cultured rat hepatocytes 184A Curtis, G. E., Walsh, A., Formela, L. & Shenkin, Clamp, A. G. & Grimble, R. F. Dietary lipid A. Early endogenous mediators of the response manipulation influences phospholipid class dis- to trauma 42A tribution in the rat hepatocyte plasma membrane Cuskelly, G. J., McNulty, H., McCullough, F. & 189A Scott, J. M. The exclusion of folic-acid-fortified Clamp, A. G., Langley, S. C., Grimble, R. F. & foods significantly reduces folate status 265A Jackson, A. A. Dietary lipids modulate systolic Cuskelly, G. J. & Younger, K. M. Basal metabolic blood pressure in the rat 169A rate and lean body mass in man 31A Clarke, L. see Bird, J. A. 212A Clarke, L. see Gate, J. J. 214A Daly, Leslie see Scott, John 631-636 Clausen, T. see Harrison, A. P. 246A Daly, S. F. see Cahill, E. A. 4A Clayton, David Measurement error: effects Daly, S. F. see Cahill, E. A. 154A remedies in nutritional epidemiology 37-42 Daniels, L. A., Gibson, R. A. & Simmer, K. A Clifford, M. N. see Quartley, B. J. P. 830A randomized clinical trial of parenteral selenium Clohessy, P. A., Fagerhol, M. K., Friend, J., supplementation in preterm infants 205A Goudie, D., Helms, P. J., Omran, M., Russell, Daniels, L. A., Gibson, R. A. & Simmer, K. G. & Golden, B. E. Calprotectin in cystic Selenium status in term and preterm infants fibrosis: a sensitive marker of the acute-phase 263A response to infection 185A Das, B. S., Thurnham, D. I. & Das, D. B. Clohessy, P. A., Fagerhol, M. K., Helms, P. J., Interpretation of abnormal biochemical Mackenzie, H. & Golden, B. E. Zinc-reversible indicators of nutritional status during malaria candidastatic activity of leucocyte protein, infection 243A calprotectin 247A Das, D. B. see Das, B. S. 243A Codd, M. B. see Flynn, M. A. T. 8A Dauncey, M. J. see Harrison, A. P. 246A 640 INDEX OF AUTHORS Davidson, L. see Bonner, S. A. 216A Elia, M. see Weekes, E. 52A Dawson, J. see Webber, J. 165A Elia, M. see Weekes, E. 64A Dawson, J. see Webber, J. 192A Elia, M. see Wusteman, M. 44A de Grassi, Tamara, Miller, G. J. & Sanders, Elia, M. see Wusteman, M. 59A T. A. B. Increased factor VII coagulant activity Elliman, N. A. see Green, M. W. 240A following the consumption of a high-fat meal in Elliot, C. T. see Unsworth, E. F. 10A healthy subjects 79A Elliott, P. see Pryer, J. A. 235A De L. Solano, M. A. see Bonner, S. A. 216A Elliott, P. see Pryer, J. A. 236A Deeks, J. see Fawcett, H. V. SOA Elwood, Peter C. Iron, magnesium and ischaemic Dewhurst, R. J. see Moorby, J. M. 215A heart disease 599-603 Dibba, B. see Prentice, A. 258A Emery, P. W. & Sanderson, P. Effect of under- Dibba, B. see Weaver, L. T. 92A nutrition on muscle protein synthesis at local and Dijkman, Jeroen T. see Pearson, R. Anne 169-179 distant sites following surgery in the rat 55A Dimond, H. see Pryer, J. A. 236A Emery, P. W. see Powles, J. W. S58A Dixon, J. see MacPherson, A. 262A England, R. see Campbell, I. T. 39A Dodd, F. see Watt, T. 67A Espat, N. Joseph, Rogy, Michael A., Copeland, Doherty, M., Hayes, M. & Moloney, M. Nutritional Edward M. & Moldawer, Lyle L. Interleukin-1, status and comparison of prescribed v. actual interleukin-1 receptor, and interleukin-i receptor nutritional intakes of nasogastrically fed neuro- antagonist 393-400 surgical patients 118A Evans, A. E. see Thurnham, D. I. 261A Douglas, A. S. Seasonality of mortality: variation Evans, Peter H. Nutrient and toxin interactions in by disease category, age, latitude and national neurodegenerative disease 431-442 economic status 89A Evans, Peter H., Haswell, Stephen J., Barclay, Dowler, E. A. see Calvert, C. 97A David & Bates, Christopher J. Total reflection Downes, R. M. see Northrop-Clewes, C. A. 144A X-ray fluorescence: a sensitive multi-element Doyle, Fionnuala M. & Kennedy, Nicholas P technique for the analysis of nutritional and toxic Nutritional support via percutaneous endoscopic elements 132A gastrostomy 473-482 Evans, Peter R. see Scott, lan 521-531 Dryden, S. see McCarthy, H. D. 178A Duncan, J. S. see Trayhurn, P. 112A Fagerhol, M. K. see Clohessy, P. A. 185A Durnin YS A sj. A. see Murray, L. A. 95A Fagerhol, M. K. see Clohessy, P. A. 247A Durnin, J. V. G. A. see Reilly, J. J. 103A Fairley, R. A. C., Rose, S. P. & Fuller, M. F Durnin oS 7. A. see Reilly, J.J. 161A Selection of dietary tryptophan concentration by Durnin, J. V. G. A. see Savage, S. A. H. 104A growing pigs 199A Duthie, G. G. see Bellizzi, M. C. 136A Fairweather-Tait, S. J. see Minihane, A. M. 133A Duthie, G. G. see Brown, K. M. 91A Fairweather-Tait, S. see Prentice, A. 258A Duthie, Susan see Collins, Andrew 67-75 Fanning, A. M. see O'Sullivan Corbett, C. 137A Dyer, J. A. see Bermani, G. 106A Farmer, L., Wise, A. & McLeish, A. Type of message construction affects public perception Eaton-Evans, J. see McNulty, H. 143A 242A Eaton-Evans, J. see McNulty, H. 251A Farmer, L. see Wise, A. 241A Edmond, . see McLoone, U. J. 147A Farmer, Linda J. The role of nutrients in meat Edwards, C. A. see Parrett, A. M. 93A flavour formation 327-333 Edwards, . see Savage, S. A. H. 104A Fawcett, H. V., Owens, A., Coyle, B., Deeks, J., Edwards, A. see Verity, K. 105A Newland, A. C. & Powell-Tuck, J. The effect of Edwards, C. R. W. see Phillips, G. J. 170A the first course of chemotherapy on dietary Egerton, Caroline G., Livingstone, M. Barbara E.., intake and urinary urea nitrogen in acute myeloid McKenna, P. G. & Strain, J. J. Relationships leukaemia SOA between blood antioxidant enzyme activities and Fenton, S., Bolton-Smith, C., Harrington, D. & measures of oxygen consumption in children and Shearer, M. J. Dietary vitamin K (phyllo- adolescents 19A quinone) intake in Scottish men 98A Elia, M. The application of nutritional science to Fereday, A., Gibson, N., Cox, M., Halliday, D., clinical practice 1-14 Pacy, P. J. & Millward, D. J. Postprandial utiliz- Elia, M., Jones, M. G., Jennings, G., Poppitt, ation of wheat protein in normal adults 201A S. D., Fuller, N. J., Murgatroyd, P. R. & Jebb, Fereday, A., Gibson, N., Cox, M., Halliday, D., S. A. A new tracer method (the labelled Pacy, P. J. & Millward, D. J. Postprandial bicarbonate—urea method) for estimating energy protein utilization in the elderly 202A expenditure in man 41A Fereday, A. see Gibson, N. 217A Elia, M. see Fuller, N. J. 66A Fernstrom, John D. & Fernstrom, Madelyn H. Elia, M. see Jebb, Susan A. 38A Dietary effects on tyrosine availability and cat- Elia, M. see Jebb, Susan A. 222A echolamine synthesis in the central nervous Elia, M. see Jennings, G. 43A system: possible relevance to the control of pro- Elia, M. see Neilly, P. J. D. STA tein intake 419-429 Vol. 53 INDEX OF AUTHORS 641 Fernstrom, Madelyn H. see Fernstrom, John D Gabryszuk, M. see Price, J. 111A 419-429 Gallagher, M. & Flynn, M. A. T. Children’s per- Fiddes, Nick Social aspects of meat eating 271-280 ception of their body size and some reasons for Filteau, S., Sullivan, K., Anwar, Z., Anwar, U. & their snackfood choices 122A Tomkins, A. Effect of oral iodized poppyseed oil Galvin, K., Morrissey, P. A. & Buckley, D. J. during pregnancy on maternal and infant thyroid Effect of dietary oil quality and a-tocopherol hormones and iodine status 157A supplementation on the oxidative stability of Finglas, P. M. see Bailey, A. L. 134A broiler tissues 13A Fisher, R. M. see Potts, J. L. 193A Gardiner, K. R. see Neilly, P. J. D. STA Fitzgerald, R. see Sheehan, E. M. 128A Garland, S. W. see Jebb, Susan A. 222A Flatt, P. R. see Gray, A. M. 125A Garlick, P. J. see Jones, M. O. 56A Fletcher, J. M. see Knapper, J. M. E. 228A Garlick, P. J. see Macallan, D. C. 46A Fletcher, R. J. see Frape, D. L. 221A Garrow, J. S. see Watts, C. J. 160A Flynn, A. see Bennett, T. 22A Gate, J. J., Bird, J. A., Bryant, M. J., Clarke, L., Flynn, A. see Cashman, K. 23A Lomax, M. A. & Symonds, M. E. Effects of Flynn, A. see Harrington, M. 126A nutrition and thyroxine administration on peri- Flynn, M. A. T., Codd, M. B., Sugrue, D. D. & renal adipose tissue development in hand-reared Gibney, M. J. An approach to the formulation of postnatal lambs 214A healthy eating advice 8A Gibbons, G. F. see Jeffery, N. M. 188A Flynn, M. A. T., McGrath, M. A. & Sugrue, D. D Gibney, M. J J. see Corridan, B. 17A Anthropometry, nutritional knowledge, and Gibney, M. J J. see Cuperus, P. 29A nutrient intakes in a group of Irish adults with Gibney, ! + 4 see Flynn, M. A. T. 8A essential hypertension 123A Gibney, ! # see Freeman, V. E. 155A Flynn, M. A. T. see Gallagher, M. 122A Gibney, ! - : see Kearney, M. 7A Foley, K., Keegan, M. A., Millican, D., Murby, B., Gibney, ! + see Kearney, M. 120A Latham, N. & Campbell, I. T. The use of Gibney, ! # . see Kilgallen, I. 9A bioimpedance to measure total body water in Gibney, ! . see McGrath, S. A. 27A multiple organ failure 62A Gibney, ! y see O'Flaherty, L. 124A Foote, J. see Williams, N. R. 204A Gibney, ! # see Rafferty, S. M. 28A Ford, G. see Anderson, A. S. 99A Gibney, ! - T . see Roche, H. M. 26A Ford, P. M. see Rainford, E. 53A Gibson, A. T. see Loban, A. 208A Formela, L. see Curtis, G. E. 42A Gibson, A. T T. see Silvers, K. M. 156A Gibson, N., Fereday, A., Cox, M., Millward, D. J. Franklyn, M. F. see Bellizzi, M. C. 136A & Pacy, P. J. Thermic effect of continuous Frape, D. L., Williams, N. R., Pickersgill, J., feeding in young and elderly healthy adults 217A Murrills, R., Palmer, C. & Fletcher, R. J. The Gibson, N. see Fereday, A. 201A postprandial response to _ high-fat, low- Gibson, N. see Fereday, A. 202A carbohydrate and low-fat, high-carbohydrate Gibson, N. see Khalouha, M. 159A meals providing the same amounts of energy in Gibson, R. A. see Daniels, L. A. 205A subjects at risk of heart disease 221A Gibson, R. A. see Daniels, L. A. 263A Frape, David L. Diet and exercise performance in Gilbey, S. G. see Goode, H. F. 195A the horse 189-206 Gilmore, W. S. see Turley, E. 207A Frayn, K. N. see Potts, J.L . 193A Gilmore, W. S. see Wallace, J. M. W. 152A Freeman, V. E., Hoey, H. M. V. & Gibney, M. J. Goggins, M. see Codd, N. M. 117A Milk feeding practices during the first year of life Goldberg, Gail R. see Jebb, Susan A. 38A and their relationship to iron status at age 12 Golden, B. E. see Clohessy, P. A. 185A months 155A Golden, B. E. see Clohessy, P. A. 247A Friend, J. see Clohessy, P. A. 185A Goode, H. F., Gilbey, S. G., Webster, N. R. & Frisch, Rose E. The right weight: body fat, men- Walker, B. E. Total antioxidant capacity and arche and fertility 113-129 lipid peroxidation in newly diagnosed patients Frost, G. see MacQueen, C. 75A with non-insulin dependent (type II) diabetes Frost, G. see Marshall, P. 74A 195A Fuller, M. F. see Fairley, R. A. C. 199A Goode, H. see Bean, N. 203A Fuller, M. F. see Langer, S. 108A Goodship, T. H. J., Reaich, D., Cooper, B., Fuller, M. F. see Torrallardona, D. 109A Graham, K. A. & Scrimgeour, C. M. Recovery Fuller, N. J., Sawyer, M. B. & Elia, M. Use of a of 3C in breath from infused NaHCO; three-component model for evaluation of density increases during euglycaemic hyperinsulinaemia and hydration of fat-free mass and validation of due to a time-dependent effect 40A body composition predicted from the same Goodship, T. H. J., Reaich, D. & Scrimgeour, C. whole-body bio-electrical impedance measure- Correction of acidosis in chronic renal failure ment, in lean and obese women 66A improves insulin-mediated glucose utilization but Fuller, N. J. see Elia, M. 41A not insulin-mediated changes in protein degra- Furlonger, N. see Knapper, J. M. E. 167A dation 36A 642 INDEX OF AUTHORS 1994 Goudie, D. see Clohessy, P. A. 185A Hallett, C., Hourani, S. M. O. & Williams, C. M. Gould, B. J. see Isherwood, S. G. 82A The effect of postprandial lipaemia on platelet Gould, B. J. see Isherwood, S. G. 163A aggregation 81A Gould, B. J. see Zampelas, A. 164A Halliday, D. see Fereday, A. 201A Graham, K. A. see Goodship, T. H. J. 40A Halliday, D. see Fereday, A. 202A Grantham-McGregor, S. M. see Meeks Gardner, Han, T. S. & Lean, M. E. J. Body composition J. M. 241-248 estimation when height is unavailable 102A Gray, A. M. & Flatt, P. R. Evaluation of the Hannigan, B. M. see Jin, H. 131A antidiabetic effects of an edible mushroom Hardman, A. E. see Aldred, H. E. T1A (Agaricus campestris) 125A Hardman, A. E. see Nelson, N. D. 220A Gray, P. see Carlson, G. L. 37A Harland, P. S. E. G. see Greene, L. C. 177A Greathead, H. see Webber, J. 165A Harrington, D. see Fenton, S. 98A Creathead, H. see Webber, J. 192A Harrington, D. see Rafferty, S. M. 28A Green, A. L., Greenhaff, P. L., Macdonald, I. A.., Harrington, M., Flynn, A. & Morrissey, P. A. The Bell, D., Holliman, D. & Stroud, M. A. The effect of dietary fibres and phytate on calcium absorption in the rat 126A influence of oral creatine supplement on metab- olism during sub-maximal incremental treadmill Harris, C. I. see Torrallardona, D. 109A Harrison, A. P., Clausen, T. & Dauncey, M. J. exercise 84A Cation pumps in skeletal muscle undergo dra- Green, M. W., Elliman, N. A. & Rogers, P. J. Does matic up-regulation in th: perinatal period 246A short-term food deprivation affect cognitive func- Hart, D. J. see Scott, K. J. 138A tion? 240A Harvey, D. J. see Yaqoob, P. 70A Greene, L. C., Lucas, A., Livingstone, M. B. E. & Haswell, Stephen J. see Evans, Peter H. 132A Harland, P. S. E. G. Influence of early diet in Hayes, M. see Doherty, M. 118A full-term babies on their subsequent cognitive Helms, P. J. see Clohessy, P. A. 185A performance during adolescence 177A Helms, P. J. see Clohessy, P. A. 247A Greenhaff, P. L. see Green, A. L. 84A Hemingway, R. G. see McEleney, Elizabeth 110A Greenhaff, Paul L. see Morris, Peter G. 335-343 Henderson, B. see Williams, N. R. 204A Greenwood, C. see McLoone, U. J. 147A Hesketh, J. E. see Bermani, G. 106A Griffin, G. E. see Macallan, D. C. 46A Hirrel, S. see McGrath, S. 146A Griffin, G. E. see Macallan, D. C. 63A Hoare, S. see Weaver, L. T. 92A Griffiths, M. see Murphy, J. L. 166A Hoey, H. M. V. see Freeman, V. E. 155A Griffiths, R. D. see Palmer, T. E. A. 61A Hogarth, M. see Marshall, P. 74A Grimble, G. see Bean, N. 203A Holliman, D. see Green, A. L. 84A Grimble, G. K. see Bowling, T. E. 49A Holmes, M. A. M. see Ruxton, C. H. S. 142A Grimble, R. F., Langley, S., White, Joanne & Holmes, M. A. M. see Ruxton, C. H. S. 253A Yianni, Nicolette. N-acetyl cysteine, glutamine Holness, M. J. & Sugden, M. C. Fetal growth and arginine may be essential to the ability of retardation and insulin resistance induced by a InmunoNutril® to enhance antioxidant defences low-protein diet during pregnancy 175A in rats challenged with endotoxin 45A Horan, F., McDermott, G. & Kennedy, N. P Grimble, . see Amarakoon, A. M. T. 183A Development and evaluation of a computer- Grimble, . see Besler, H. T. 168A based food atlas for portion size estimation 129A Grimble, . see Besler, H. T. 179A Horgan, J. see Rafferty, S M. 28A Grimble, see Besler, H. T. 181A Horsman, R. see Plusa, S.M . 47A Grimble, see Clamp, A. G. 169A Horsman, R. see Plusa, §.M . 51A Grimble, see Clamp, A. G. 180A Hounslow, A. see Murphy, J. L. 166A Grimble, . see Clamp, A. G. 184A Hourani, S. M. O. see Hallett, C. 81A Grimble, see Clamp, A. G. 189A Howard, A. N. see Thurnham, D. I. 261A Grimble, DDDwDDiiiiieiae >eeeee>e>eeD s.»s) R se e Tappia, P. S. 182A Howard, A. N. see Williams, N. R. 204A Grubb, D. A. see New, S. A. 260A Howland, R. J. see Isherwood, S. G. 82A Gunasekera, D. see Morton, J. L. 113A Hughes, D. A., Pinder, A. C. & Southon, § Gwangwa'a, S. see Sharma, S. 234A Eicosapentaenoic acid inhibits the expression of major histocompatibility complex (MHC) class II molecules and adhesion molecules on human Hailwood, R. D. & Wootton, S. A. The effects of monocytes in vitro 153A potassium exclusion on resting energy expendi- Hughes, D. A., Piper, Z., Pinder, A. C. & Lund, ture and kidney protein synthesis in young rats E. K. Dietary fish-oil supplementation inhibits 198A the expression of major histocompatibility Halford, J. C. G. see Blundell, J. E. 407-418 complex (MHC) class II molecules and adhesion Halford, P. J., Warwick, H. & Margetts, B. Cali- molecules on human monocytes 130A bration of a food frequency questionnaire to Hughes, R., Cassidy, A. & Bingham, S. Hormonal estimate food intake in relation to artificial effects of lignans in a group of men 230A sweetener consumption 231A Humphreys, S. M. see Potts, J.L . 193A Vol. 53 INDEX OF AUTHORS Hunt, K. see Anderson, A. S. 99A Jones, A. E. see Murphy, J. L. 166A Hunter, J. O. see Costello, A. J. 223A Jones, C. see Palmer, T. E. A. 61A Hurley, M. see Ardiff, M. 116A Jones, J. see Wells, A. S. 237A Hyland, C. see Cadogan, J. 255A Jones, M. G. see Elia, M. 41A Jones, M. O., Pierro, A., Garlick, P. J., McNurlan, Idzikowski, C. see Wells, A. S. 237A M. A. & Lloyd, D. A. The effect of non-protein Irving, M. H. see Carlson, G. L. 37A energy intake on protein metabolism kinetics in Irving, M. H. see Williams, N. 54A neonates receiving total parenteral nutrition 56A Isherwood, S. G., Sethi, S., Gould, B. J., Howland, Jones, N. see Cadogan, J. 255A R. J. & Williams, C. M. Meal fat content and postprandial lipaemia: apo B48 and retinyl pal- mitate as markers of chylomicron particles 82A Kay, R. N. B. Reproductive condition and food Isherwood, S. G., Sethi, S., Gould, B. J. & intake of Soay sheep born on a 6-month photo- Williams, C. M. The effects of exercise on period when exposed to continuous 12 h light: postprandial lipaemia: apoliproprotein B-48 and 12 h dark illumination 88A retinyl palmitate as markers of chylomicron par- Kearney, M. & Gibney, M. J. Qualitative research ticles 163A by focus group discussions to identify concerns about weight among adult females 120A Jackson . see Browne, R. F. 173A Kearney, M., Kelly, A. & Gibney, M. J. Dietary Jackson, « . see Clamp, A. G. 169A changes in a nationally-representative sample of Jackson, « . see Langley-Evans, S.C. 171A Irish adults 7A Jackson, « see Langley-Evans, S. C. 229A Keegan, M. A. see Foley, K. 62A Jackson, - see McCarthy, H. D. 172A Keegan, M. see Watt, T. 67A Jackson, « see Meakins, T. S. 196A Keeling, P. W. N. see Cuperus, P. 29A Jackson, : see Phillips, G. J. 170A Kehoe, C. see Bennett, T. 22A Jackson, « Ddddd>D>Sbb>S see Pruenglampoo, S. 245A Kelly, A. see Kearney, M. 7A Jackson, - A. see Tappia, P. S. 182A Kelly, D. A. see Beath, S. V. 48A Jackson, .. See Knapper, J. M. E. 167A Kendall-Smith, S. see Plusa, S. M. S1A Jackson, . see Zampelas, A. 164A Kennedy, N. P. see Codd, N. M. 117A Jackson, H>>TRD>~> . D>J.D seeA WoodalHl, A. A. 194A Kennedy, N. P. see Horan, F. 129A Jackson, Malcolm J. Can dietary micronutrients Kennedy, N. P. see Mallon, B. L. 119A influence tissue antioxidant capacity? 53-57 Kennedy, N. P. see Mullin, B. C. 34A Jahoor, Farook see Berthold, Heiner K. 345-354 Kennedy, Nicholas P. see Doyle, Fionnuala M. James, W. P. T. see Bellizzi, M. C. 136A 473-482 Jarjou, L. M. A. see Prentice, A. 258A Key, Timothy Micronutrients and cancer aetiology: Jebb, S. A. see Baldwin, C. 65A the epidemiological evidence 605-614 Jebb, S. A. see Elia, M. 41A Khalouha, M., Cox, M., Gibson, N., Koutedakis, Jebb, S. A. see Macallan, D. C. 63A Y. & Pacy, P. J. Body composition, resting Jebb, Susan A., Garland, S. W., Jennings, G. & energy expenditure and fitness in female profes- Elia, M. Measurement of gross body fat of rats sional and student contemporary dancers 159A using dual energy X-ray absorptiometry 222A Kikafunda, J. K. & Walker, A. F. The effect of Jebb, Susan A., Goldberg, Gail R., Jennings, G. & supplementation with groundnut (Arachis hypo- Elia, M. Dual X-ray absorptiometry measure- gaea) and/or milk on the viscosity and energy ments of fat mass: comparison with direct density of maize porridges as weaning foods in analysis 38A developing countries 248A Jeffery, N. M., Yaqoob, P., Calder, P. C., Wiggins, Kilgallen, I. & Gibney, M. J. Perception of food D., Gibbons, G. F. & Newsholme, E. A. The allergy in children aged under 4 years 9A effect of dietary fatty acids on lipoprotein com- Kirby, G. A. see Costello, A. J. 223A position in the rat 188A Kirk, S. J. see Neilly, P. J. D. STA Jennings, G. & Elia, M. Effect of protein malnu- Kirk, T. R. see Ruxton, C. H. S. 142A trition on food intake, protein distribution and Kirk, T. R. see Ruxton, C. H. S. 253A acute-phase protein response in the rat 43A Kirke, Peadar see Scott, John 631-636 Jennings, G. see Elia, M. 41A Klein, Peter D. see Berthold, Heiner K. 345-354 Jennings, G. see Jebb, Susan A. 38A Knapper, J. M. E., Furlonger, N., Culverwell, Jennings, G. see Jebb, Susan A. 222A C. C., Zampelas, A., Jackson, K., Morgan, Jennings, G. see Neilly, P. J. D. STA L. M., Tredger, J. A. & Williams, C. M. Effect Jin, H., Hannigan, B. M. & Strain, J. J. Effect of of monounsaturated fatty-acid-enriched test copper deficiency on cytokine activities in mice meals on plasma insulin and GIP concentrations 131A 167A Jones, A. E., Murphy, J. L. & Wootton, S. A. Knapper, J. M. E., Morgan, L. M., Fletcher, J. M. Excretion of '°C within stool and breath follow- & Marks, V. GIP and GLP-1(7-36)amide ing oral and intravenous administration of C- secretion in response to intraduodenal nutrient labelled sodium bicarbonate 225A infusions in pigs 228A 644 INDEX OF AUTHORS 1994 Knapper, J. M. E. see Zampelas, A. 164A tent on morning mood and cognitive perform- Koutedakis, Y. see Khalouha, M. 159A ance 239A Kulenovic, I. see Watson, F. 266A Lloyd, Helen M. see Rogers, Peter J. 443-456 Kumrin, T. see Pruenglampoo, S. 256A Loban, A., Silvers, K.M ., Gibson, A. T. & Powers, Kurpad, A. V. see Macallan, D. C. 46A H. J. High plasma vitamin C in premature babies may inhibit the antioxidant activity of caerulo- Landman, Jacqueline & Box, Val A comparison of plasmin 208A two techniques to find out whether 5 to 8-year- Lobley, G. E. see Luo, Q. J. 197A olds in deprived schools in Southampton skip Lobley, G. E. see Weijs, P. J. M. 200A breakfast 252A Lokerse, E. see Parrett, A. M. 93A Langer, S. & Fuller, M. F. The effect of excessive Lomax, M. A. see Bird, J. A. 212A amounts of branched-chain amino acids on amino Lomax, M. A. see Gate, J. J. 214A acid utilization in growing pigs 108A Lomax, M. A. see Luo, Q. J. 197A Langley, S. see Grimble, R. F. 45A Lomax, M. A. see Lyke, S. J. 213A Langley, S. C. see Clamp, A. G. 169A Lopez, N. see Bonner, S. A. 216A Langley-Evans, S. C., Morton, J. J. & Jackson, Lopez, P. see Allen, L. H. 257A A. A. Role of the renin-angiotensin system in the Loudon, A. S. I. Photoperiod and the regulation of maintenance of maternal-diet-induced hyper- annual and circannual cycles of food intake tension in the rat 229A 495-507 Langley-Evans, S. C., Phillips, G. J. & Jackson, Lovat, L. see Marshall, P. 74A A. A. In utero exposure to maternal low protein Lucas, A. see Greene, L. C. 177A diets induces hypertension in weanling rats, Lund, E. K. see Hughes, D. A. 130A independently of maternal biood pressure Lunn, P. G. see Northrop-Clewes, C. A. 144A changes 171A Luo, Q. J., Maltby, S. A., Lobley, G. E., Lomax, Langley-Evans, S. C. see Browne, R. F. 173A M. A. & Calder, A. G. The effect of amino acids Langley-Evans, S. C. see Phillips, G. J. 170A upon the pathways of '°NH,Cl conversion to urea Langley-Evans, S. C. see Tappia, P. S. 182A in isolated sheep hepatocytes 197A Latham, N. see Foley, K. 62A Lyke, S. J., Bird, J.A ., Lomax, M. A., Shepherd, Lawlor, S. M. & O’Brien, N. M. Protective effects D. A. L. & Symonds, M. E. Effect of fetal of B-carotene and astaxanthin against oxidative thyroidectomy on thermoregulation in newborn stress in vitro 16A lambs 213A Lawlor, S. M. & O’Brien, N. M. Antioxidant Lynam, G. A., Sheehy, P. J. A. & Morrissey, P. A activity of astaxanthin in chicken embryo fibro- Plasma, platelet and erythrocyte a-tocopherol blasts 139A concentrations as static measures of vitamin E Lean, M. E. J. see Han, T. S. 102A status in rats 145A Leelapat, P. see Pruenglampoo, S. 245A Lynn, M. E., Mathers, J. C. & Parker, D. § Leelapat, P. see Pruenglampoo, S. 256A Increasing luminal viscosity stimulates crypt-cell Legrand-Defretin, Veronique Differences between proliferation throughout the gut 226A cats and dogs: a nutritional view 15-24 Lynn, M. E., Mathers, J. C. & Parker, D. § Leiper, J. B., Carnie, A. & Maughan, R. J. Water Guar-gum feeding reduces Lactobacillus fer- turnover rates in sedentary and active middle- mentum adherence to enterocytes 227A aged men 101A Leskanich, C. O., Noble, R. C. & Morgan, C. A. Macallan, D. C., Kurpad, A. V., Shetty, P. S., Manipulation of the polyunsaturated fatty acid McNurlan, M. A., Garlick, P. J. & Griffin, G. E content of pig meat in conformity with dietary The effect of tuberculosis and undernutrition on guidelines 14A protein turnover and the response to nutrition Leskanich, C. O., Noble, R. C. & Morgan, C. A. 46A Determination of the effect of dietary poly- Macallan, D. C., Noble, C., Baldwin, C., Jebb, unsaturated fatty acid on the content of the S. A., Coward, W. A., Prentice, A.M . & Griffin, triacylglycerol molecular species in pig backfat G. E. Total energy expenditure and energy 114A intake in Human Immunodeficiency Virus Likit-Ekaraj, V. see Pruenglampoo, S. 256A infected men 63A Little, R. A. see Carlson, G. L. 37A Macallan, D. C. see Baldwin, C. 65A Livingstone, M. B. E. Energy expenditure and McAstocker, M. J. see Pearce, J. 24A physical activity in relation to fitness in children McAstocker, M. J. see Pearce, J. 25A 207-22 McCaigue, M. D. see Neilly, P. J. D. STA Livingstone, M. B. E. see Greene, L. C. 177A McCarthy, H. D., Dryden, S. & Williams, G. Acute Livingstone, M. B. E. see Robson, P. J. 233A interleukin-18 administration induces anorexia Livingstone, M. Barbara E. see Egerton, Caroline and increases regional hypothalamic neuropep- G. 19A tide Y concentrations in the meal-fed rat 178A Lloyd, D. A. see Jones, M. O. 56A McCarthy, H. D., Pickard, C., Speed, J. & Jackson, Lloyd, H. M. & Rogers, P. J. Acute effects of A. A. Sexual dimorphism of macronutrient selec- breakfasts of differing fat and carbohydrate con- tion and regional adipose tissue accumulation Vol. 53 INDEX OF AUTHORS 645 following in utero exposure to maternal low- MacPherson, A., Scott, R., Barclay, M. N. Ll. & protein diet 172A Dixon, J. Plasma selenium concentration of the McCarthy, H. D. see Tappia, P. S. 182A Scottish population in decline 262A McCaughey, W. J. see Unsworth, E. F. 10A MacPherson, A. see Barclay, M. N. I. 206A McClean, S. I. see Barker, M. E. 6A MacQueen, C. & Frost, G. A comparison of esti- McCullough, F. see Cuskelly, G. J. 265A mated v. measured energy expenditure in the McDermott, G. see Horan, F. 129A obese 75A McDevitt, R. M. & Andrews, J. F. Seasonal vari- Madden, Robert H. Microbial hazards in animal ation in the thermoregulation of the Pygmy products 309-316 shrew, Sorex minutus: can true resting metabolic Maisey, S. see Bailey, A. L. 134A rate be measured in post-absorptive shrews? Mallon, B. L. & Kennedy, N. P. A survey of nu- 86A trition interest among general practitioners 119A McDevitt, R. M. see Speakman, J. R. 87A Maltby, S. A. see Luo, Q. J. 197A Macdiarmid, J. I., Cade, J. E. & Blundell, J. E. Margetts, B. see Halford, P. J. 231A Dietary fat: grams or percentage of energy? Margetts, B. M. see Pruenglampoo, S. 245A Analysis of the Dietary and Nutritional Survey of Margetts, B. M. see Thompson, R. L. 219A British Adults and the Leeds High Fat Study Margetts, Barrie M. Linking the field to the labora- 232A tory in nutrition research 43-52 Macdonald, I. A. see Green, A. L. 84A Marks, V. see Knapper, J. M. E. 228A Macdonald, I. A. see Webber, J. 68A Marmot, M. see Pryer, J. A. 236A Macdonald, I. A. see Webber, J. 165A Marsden, C. A. see Wilson, W. 83A Macdonald, I. A. see Webber, J. 192A Marsden, S. see Moorby, J. M. 215A Macdonald, Ian A. see Morris, Peter G. 335-343 Marshall, P., Hogarth, M., Frost, G., Martin, S., McEleney, Elizabeth & Hemingway, R. G. Vari- Bartlett, F., Bulpitt, C., Nicholl, C. & Lovat, L. ation in probable individual feed intake of lactat- Energy intake in hospitalized elderly patients ing cows at grass given calcined magnesite- 74A containing feed as either nuts or cobs 110A Martin, C. A., O’Mahoney, L. & Sheehy, P. J. A. McGrath, M. A. see Flynn, M. A. T. 123A Factors influencing the determination of folate in McGrath, S. A. & Gibney, M. J. The effects of foods 135A altered food frequency consumption on plasma Martin, D. see Campbell, I. T. 39A lipids in free-living healthy volunteers 27A Martin, S. see Marshall, P. 74A McGrath, S., Hirrel, S., Thurnham, D. L, Mathers, J. C. see Lynn, M. E. 226A Carruthers, K. & Riemersma, R. A. Rela- Mathers, J. C. see Lynn, M. 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