Index of Authors ABU MANNEH M.K. see HAGGaRTY P., MCNEILL G., ABU MANNEH M.K., Davipson L., MILNE E., DUNCAN G. & ASHTON J. The influence of exercise on the energy requirements of adult males in the UK. ALEMANY Maria see RAFECAS Immaculada, Esteve Montserrat, FERNANDEZ-LOPEZ José-Antonio, REMESAR Xavier & ALEMANY Maria Whole-rat protein content estimation: applicability of the N x 6-25 factor. ALLAN G.F. see PINE A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 2. Effects of dietary protein restriction during gestation and lactation on tissue protein metabolism and Na*,K*-ATPase (EC 3.6.1.3) activity. ALLAN G.F. see PINE A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 4. Tissue protein synthesis and turnover associated with mobilization of maternal protein. ALLISON G. see Bates C.J., EVANS P.H., ALLISON G., SONKO B.J., HOARE S., GoopRICH S. & AsPRay T. Biochemical indices and neuromuscular function tests in rural Gambian schoolchildren given a riboflavin, or multivitamin plus iron, supplement. APPLEBAUM Shalom W. see HAREL Moti, TANDLER Amos, Kissit G.W. & APPLEBAUM Shalom W. The kinetics of nutrient incorporation into body tissues of gilthead seabream (Sparus aurata) females and the subsequent effects on egg composition and egg quality. ARANDA Pilar see PLANELLS Elena, ARANDA Pilar, LERMA Ana & LLopis Juan Changes in bioavailability and tissue distribution of zinc caused by magnesium deficiency in rats. ARNAUD J. see FAURE H., LEVERVE X., ARNAUD J., BouseT C. & FAviER A. Zinc changes in blood and urine during cyclic parenteral nutrition: relationships with amino acid metabolism. Arya P. see TANEJA S.K. & ARYA P. Lipid deposition in intestine as a possible cause of malabsorption of nutrients in zinc-deficient common carp (Cyprinus carpio). ASHTON J. see HAGGARTY P., MCNEILL G., ABU MANNEH M.K., DAviDSON L., MILNE E., DUNCAN G. & ASHTON J. The influence of exercise on the energy requirements of adult males in the UK. Aspray T. see BATES C.J., EVANS P.H., ALLISON G., SONKO B.J., HOARE S., GooDRICH S. & Aspray T. Biochemical indices and neuromuscular function tests in rural Gambian schoolchildren given a riboflavin, or multivitamin plus iron, supplement. ATeGBO Eric-Alain D. see VAN LigRE Marti J., ATEGBO Eric-Alain D., HoonweG Jan, DEN HARTOG Adel P. & Hautvast Joseph G.A.J. The significance of socio-economic characteristics for adult seasonal body-weight fluctuations: a study in north-western Benin. ATKINSON M. see NELSON M., ATKINSON M. & DARBYSHIRE S. Food photography I: the perception of food portion size from photographs. BACH KNUDSEN K.E. see JOHANSEN Helle N. & BACH KNUDSEN K.E. Effects of wheat-flour and oat mill fractions on jejunal flow, starch degradation and absorption of glucose over an isolated loop of jejunum in pigs. BACH KNUDSEN K.E. see JOHANSEN H.N. & BACH KNUDSEN K.E. Effects of reducing the starch content in oat-based diets with cellulose on jejunal flow and absorption of glucose over an isolated loop of jejunum in pigs. BACKWELL F.R.C. see BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., Wray-CAHEN D., METCALF J.A., SUTTON J.D., BEEVER D.E., LoBLey G.E. & MACRAE J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. BAGLIERI Agnes, MAHE Sylvain, Zip1 Semia, HUNEAU Jean-Francois, THUILLIER Francois, MARTEAU Philippe & Tome Daniel Gastro-jejunal digestion of soya-bean-milk protein in humans. BaiLey Angela L., FINGLAS P.M., WriGHT A.J.A. & SOUTHON Susan Thiamin intake, erythrocyte transketolase (EC 2.2.1.1) activity and total erythrocyte thiamin in adolescents. BAKALIOU F. see NELSON M., BAKALIOU F. & TrivepI A. Iron-deficiency anaemia and physical performance in adolescent girls from different ethnic backgrounds. BALLARD F. John see CLARK Dallas, ToMAs Frank, WITHERS Robert T., CHANDLER C., BRINKMAN Menno, Puituips John, BERRY Michael, BALLARD F. John & NesTeL Paul Energy metabolism in free-living, ‘large-eating’ and ‘small-eating’ women: studies using *H,'*O. BARBER Teresa see ESTORNELL Ernesto, BARBER Teresa & Caso José Protein synthesis in vivo in rats fed on lipid-rich liquid diets. 955 956 Index of Authors Barry T.N. see TERRILL T.H., WAGHORN G.C., WOOLLEY D.J., MCNABB W.C. & BARRY T.N. Assay and digestion of '*C-labelled condensed tannins in the gastrointestinal tract of sheep. Barry T.N. see WANG Yuxi, WAGHORN G.C., BARRY T.N. & SHELTON I.D. The effect of condensed tannins in Lotus corniculatus on plasma metabolism of methionine, cystine and inorganic sulphate by sheep. Bates C.J., EvANS P.H., ALLISON G., SONKO B.J., HOARE S., GooDRICH S. & AsprAy T. Biochemical indices and neuromuscular function tests in rural Gambian schoolchildren given a riboflavin, or multivitamin plus iron, supplement. Bates C.J. & TsucntyA H. Ascorbic acid deficiency in guinea pigs: contrasting effects of tissue ascorbic acid depletion and of associated inanition on status indices related to collagen and vitamin D. BATTERHAM The Late E.S. see VAN BARNEVELD R.J., BATTERHAM The Late E.S. & NorTON B.W. The effect of heat on amino acids for growing pigs 1. A comparison of ileal and faecal digestibilities of amino acids in raw and heat-treated field peas (Pisum sativum cultivar Dundale). BATTERHAM The Late E.S. see VAN BARNEVELD R.J., BATTERHAM The Late E.S. & NorTON B.W. The effect of heat on amino acids for growing pigs 2. Utilization of ileal-digestible lysine from heat-treated field peas (Pisum sativum cultivar Dundale) BATTERHAM The Late E.S. see VAN BARNEVELD R.J., BATTERHAM The Late E.S. & NorTON B.W. The effect of heat on amino acids for growing pigs 3. The availability of lysine from heat-treated field peas (Pisum sativum cultivar Dundale) determined using the slope-—ratio assay. BEETY J.M. see OVERTON P.D., FURLONGER N., BEETY J.M., CHAKRABORTY J., TREDGER J.A. & MORGAN L.M. The effects of dietary sugar-beet fibre and guar gum on lipid metabolism in Wistar rats. BEEVER D.E. see BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., WRAY- CAHEN D., METCALF J.A., SUTTON J.D., BEEVER D.E., LopLey G.E. & MACRAE J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. BELLEVILLE Jacques see KHALIFA Fatima, Prost Josiane, BELLEVILLE Jacques & SARDA Louis Pancreatic digestive hydrolase activities in growing rats fed alternately on raw and heated soya-bean flour. BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., WRAY-CAHEN D., METCALF J.A., SuTTON J.D., BEEVER D.E., LopLey G.E. & MacRae J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. Berry Michael see CLARK Dallas, ToMas Frank, WITHERS Robert T., CHANDLER C., BRINKMAN Menno, PHILLIPS John, BERRY Michael, BALLARD F. John & NEsTEL Paul Energy metabolism in free-living, ‘large-eating’ and ‘small-eating’ women: studies using *H,'O. BEYNEN Anton C. see VAN DER HEUDEN Annet, VAN DEN BerG Gerrit J., LEMMENS Arnoldina G. & BEYNEN Anton C. Dietary fructose v. glucose in rats raises urinary excretion, true absorption and ileal solubility of magnesium but decreases magnesium retention. BINGHAM S.A., GILL C., WELCH A., Day K., Cassipy A., KHAW K.T., SNEYD M.J., Key T.J.A., Roe L. & Day N.E. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24h recalls, food-frequency questionnaires and estimated-diet records. BJERVE Kristian S. see HAUGEN Margaretha A., KJELDSEN-KRAGH Jens, BJERVE Kristian S., HOSTMARK Arne T. & ForRE Qystein Changes in plasma phospholipid fatty acids and their relationship to disease activity in rhematoid arthritis patients treated with a vegetarian diet. BLAKLEY Barry R. see OMARA Felix O. & BLAKLEY Barry R. The effects of iron deficiency and iron overload on cell-mediated immunity in the mouse. BLix A.S. see MARTENSSON P.-E., Norpoy E.S. & BLIx A.S. _Digestibility of krill (Euphausia superba and Thysanoessa sp.) in minke whales (Balaenoptera acutorostrata) and crabeater seals (Lobodon carcinophagus). Bont I.L. see GARRELDS I.M., ELLIOTT G.R., ZULSTRA F.J. & BontA I.L. Effects of short- and long- term feeding of L-carnitine and congeners on the production of eicosanoids from rat peritoneal leucocytes. BOREHAM C.A.G. see STRAIN J.J., ROBSON P.J., LIVINGSTONE M.B.E., PRIMROSE E.D., SAVAGE J.M., CRAN G.W. & BOREHAM C.A.G. Estimates of food and macronutrient intake in a random sample of Northern Ireland adolescents. Bories Phuong Nhi & CAMPILLO Bernard One-month regular oral nutrition in alcoholic cirrhotic patients. Changes of nutritional status, hepatic function and serum lipid pattern. BouseT C. see FAURE H., LEVERVE X., ARNAUD J., BouseT C. & FAviER A. Zinc changes in blood and urine during cyclic parenteral nutrition: relationships with amino acid metabolism. BRAATEN J.T. see Woop P.J., BRAATEN J.T., Scott F.W., RmepDEL K.D., WOLYNETZ M.S. & CoLLins M.W. Index of Authors Effect of dose and modification of viscous properties of oat gum on plasma glucose and insulin following an oral glucose load. BRINKMAN Menno see CLARK Dallas, ToMAs Frank, WITHERS Robert T., CHANDLER C., BRINKMAN Menno, PHILLIPS John, BERRY Michael, BALLARD F. John & NesTeL Paul Energy metabolism in free-living, ‘large-eating’ and ‘small-eating’ women: studies using 7H,'%O. BROWN N.J., GREENBURGH A. & TOMLIN J. The effects of pectin and wheat bran on the distribution of a meal in the gastrointestinal tract of the rat. Buss David H. see Lee Susan M., Lewis Janet, Buss David H., HoLcomse Gillian D. & LAWRANCE Paul R. Iodine in British foods and diets. CABO José see ESTORNELL Ernesto, BARBER Teresa & Caso José Protein synthesis in vivo in rats fed on lipid-rich liquid diets. CALDER A.G. see BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., WRAY- CAHEN D., METCALF J.A., SUTTON J.D., BEEVER D.E., LoBLeEy G.E. & MACRAE J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. CAMPBELL Norman R.C., HasiNorF Brian B., SINGH Mukhtiar & ROBERTSON Susan Ferrous sulphate does not directly affect pteroylmonoglutamic acid absorption in rats. CAMPILLO Bernard see Bortes Phuong Nhi & CampiLLo Bernard One-month regular oral nutrition in alcoholic cirrhotic patients. Changes of nutritional status, hepatic function and serum lipid pattern. CassiDy A. see BINGHAM S.A., GILL C., WELCH A., Day K., Cassipy A., KHAW K.T., SNEYD M.J., KEY T.J.A., Roz L. & Day N.E. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24h recalls, food-frequency questionnaires and estimated-diet records. CEDERBLAD A. see PETTERSON D.S., SANDSTROM B. & CEDERBLAD A. Absorption of zinc from lupin (Lupinus angustifolius)-based foods. CHAKRABORTY J. see OVERTON P.D., FURLONGER N., BEETY J.M., CHAKRABORTY J., TREDGER J.A. & MorGAN L.M. The effects of dietary sugar-beet fibre and guar gum on lipid metabolism in Wistar rats. CHANDLER C. see CLARK Dallas, Tomas Frank, WITHERS Robert T., CHANDLER C., BRINKMAN Menno, PHILLIPS John, BERRY Michael, BALLARD F. John & Nester Paul Energy metabolism in free-living, ‘large-eating’ and ‘small-eating’ women: studies using 7H,'%O. CLARK Dallas, Tomas Frank, WITHERS Robert T., CHANDLER C., BRINKMAN Menno, PHILLIPS John, BERRY Michael, BALLARD F. John & NesTEL Paul Energy metabolism in free-living, ‘large-eating’ and ‘small-eating’ women: studies using 7H,'8O. CoLLins M.W. see Woop P.J., BRAATEN J.T., Scott F.W., RieEDEL K.D., WOLYNETZ M.S. & COLLins M.W. Effect of dose and modification of viscous properties of oat gum on plasma glucose and insulin following an oral glucose load. Coop R.L. see KyRIAZAKIS I., OLDHAM J.D., Coop R.L. & JACKSON F._ The effect of subclinical intestinal nematode infection on the diet selection of growing sheep. CopPaAck Simon W. see Potts Jennifer L., HUMPHREYS Sandy M., Coppack Simon W., FISHER Rachel M., GipBons Geoffrey F. & FRayN Keith N. Fasting plasma triacylglycerol concentrations predict adverse changes in lipoprotein metabolism after a normal meal. CowarD W.A. see Ritz P., JOHNSON P.G. & CowarRD W.A. Measurements of 7H and '8O in body water: analytical considerations and physiological implications. CowarD W.A. see Davies Peter S.W., COWARD W.A., GREGORY J., WHITE A. & MILLS A. Total energy expenditure and energy intake in the pre-school child: a comparison. CRAN G.W. see STRAIN J.J., ROBSON P.J., LIVINGSTONE M.B.E., PRIMROSE E.D., SAVAGE J.M., CRAN G.W & BOREHAM C.A.G. Estimates of food and macronutrient intake in a random sample of Northern Ireland adolescents. DANIEL Martina see WISKER Elisabeth, SCHWEIZER Thomas F., DANIEL Martina & FELDHEIM Walter Fibre-mediated physiological effects of raw and processed carrots in humans. Danse Berry H.J.C. see FARWER Sandra R., Der BoeR Bernardus C.J., HADDEMAN Edward, Kivits Gerardus A.A., WiERSMA Antoon & Danse Berry H.J.C. The vitamin E nutritional status of rats fed on diets high in fish oil, linseed oil or sunflower seed oil. DARBYSHIRE S. see NELSON M., ATKINSON M. & DarBYSHIRE S. Food photography I: the perception of food portion size from photographs. Davipson L. see HAGGARTY P., MCNEILL G., ABU MANNEH M.K., Davipson L., MILNE E., DUNCAN G. & AsHTON J. The influence of exercise on the energy requirements of adult males in the UK. Davies Peter S.W., Coward W.A., GreGory J., WuiTe A. & Mitts A. Total energy expenditure and energy intake in the pre-school child: a comparison. 958 Index of Authors Davis Teresa A., NGUYEN H.V., GARCIA-BRAVO R., FIOROTTO M.L., JACKSON Evelyn M. & REEDs Peter J. Amino acid composition of the milk of some mammalian species changes with stage of lactation. Day K. see BINGHAM S.A., GILL C., WELCH A., Day K., CassiDy A., KHAW K.T., SNEYD M.J., Key T.J.A., Roe L. & Day N.E. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24h recalls, food-frequency questionnaires and estimated-diet records. Day N.E. see BINGHAM S.A., GILL C., WELCH A., Day K., Cassipy A., KHAW K.T., SNEYD M.J., KEY T.J.A., RoE L. & Day N.E. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24h recalls, food-frequency questionnaires and estimated-diet records. DEN HARTOG Adel P. see VAN LIERE Marti J., ATEGBO Eric-Alain D., HoorweG Jan, DEN HARTOG Adel P. & Hautvast Joseph G.A.J. The significance of socio-economic characteristics for adult seasonal body-weight fluctuations: a study in north-western Benin. Der Boer Bernardus C.J. see FARWER Sandra R., DER BoeR Bernardus C.J., HADDEMAN Edward, Kvits Gerardus A.A., WIERSMA Antoon & DansE Berry H.J.C. The vitamin E nutritional status of rats fed on diets high in fish oil, linseed oil or sunflower seed oil. Devery Jannine & MILBORROW B.V. -Carotene-15,15’-dioxygenase (EC 1.13.11.21) isolation reaction mechanism and an improved assay procedure. DHANOA M.S. see BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., WRAY- CAHEN D., MetcacF J.A., SuTToN J.D., BEEVER D.E., LopLey G.E. & MACRagE J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. DHORNE T. see GUILLOT E., LEMARCHAL P., DHORNE T. & RERAT A. Intestinal absorption of medium chain fatty acids: in vivo studies in pigs devoid of exocrine pancreatic secretion. Dykstra J. Simulation of the dynamics of protozoa in the rumen. DIsILVESTRO Robert A. see PARSONS Susan E. & DisiLvestro Robert A. Effects of mild zinc deficiency, plus or minus an acute-phase response, on galactosamine-induced hepatitis in rats. DOoNKOH A. & MOUGHAN P.J. The effect of dietary crude protein content on apparent and true ileal nitrogen and amino acid digestibilities. DriTTU-REUNDERS M.J. see THISSEN H.H.W. & DritTu-REVNDERS M.J. Vitamin K distribution in rat tissues: dietary phylloquinone is a source of tissue menaquinone-4. DUNCAN G. see HAGGARTY P., MCNEILL G., ABU MANNEH M.K., DaviDsON L., MILNE E., DUNCAN G. & ASHTON J. The influence of exercise on the energy requirements of adult males in the UK. Durnin J.V.G.A. see REILLY J.J., MURRAY L.A., WILSON J. & DuRNIN J.V.G.A. Measuring the body composition of elderly subjects: a comparison of methods. Dwyer Catherine M. & STICKLAND Neil C. Supplementation of a restricted maternal diet with protein or carbohydrate alone prevents a reduction in fetal muscle fibre number in the guinea-pig. Dwyer Terry M. see McCase Richard D., SMirH Manis J. Jr & Dwyer Terry M. Faecal dry weight and potassium are related to faecal sodium and plasma aldosterone in rats chronically fed on varying amounts of sodium or potassium chlorides. EaG es John see LEE Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TsanG Heidi S.Y., EAGLES John, Fox Tom, WANG S.H., Xu Y.C., ZENG W.P., LAu Joseph & MASAREI J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (*7Ca and “4Ca). EALING Paul M. see HANCOCK Kerrie R., EALING Paul M. & WuiTE Derek W.R. Identification of sulphur-rich proteins which resist rumen degradation and are hydrolysed rapidly by intestinal proteases. E.uiott G.R. see GARRELDS I.M., ELLIott G.R., ZULSTRA F.J. & BONTAI.L. Effects of short- and long- term feeding of L-carnitine and congeners on the production of eicosanoids from rat peritoneal leucocytes. ELSNER P. see NIELSEN K., KONDRUP J., ELSNER P., JuUL A. & JENSEN E.S. Casein and soya-bean protein have different effects on whole body protein turnover at the same nitrogen balance. EsTEVE Montserrat see RAFECAS Immaculada, Esteve Montserrat, FERNANDEZ-LOpEZ José-Antonio, REMESAR Xavier & ALEMANY Maria Whole-rat protein content estimation: applicability of the N x 6:25 factor. EsTORNELL Ernesto, BARBER Teresa & CABO José Protein synthesis in vivo in rats fed on lipid-rich liquid diets. Evans P.H. see BATES C.J., EVANS P.H., ALLISON G., SONKO B.J., HOARE S., GOODRICH S. & Aspray T. Biochemical indices and neuromuscular function tests in rural Gambian schoolchildren given a riboflavin, or multivitamin plus iron, supplement. Index of Authors FAIRWEATHER-TAIT Susan J. see LEE Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TSANG Heidi S.Y., EAGLES John, Fox Tom, WANG S.H., Xu Y.C., ZENG W.P., Lau Joseph & Masarel J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (*7Ca and “*Ca). FARWER Sandra R., Der Boer Bernardus C.J., HADDEMAN Edward, Kivits Gerardus A.A., WIERSMA Antoon & Danse Berry H.J.C. The vitamin E nutritional status of rats fed on diets high in fish oil, linseed oil or sunflower seed oil. FAURE H., LEVERVE X., ARNAUD J., Bouset C. & FAvieR A. Zinc changes in blood and urine during cyclic parenteral nutrition: relationships with amino acid metabolism. FAVIER A. see FAURE H., LEVERVE X., ARNAUD J., BouyeT C. & Favier A. Zinc changes in blood and urine during cyclic parenteral nutrition: relationships with amino acid metabolism. FELDHEIM Walter see WISKER Elisabeth, SCHWEIZER Thomas F., DANIEL Martina & FELDHEIM Walter Fibre-mediated physiological effects of raw and processed carrots in humans. FERN E.B. see WATERLOW J.C., JACKSON A.A., GOLDEN M.H.N., JAHOOR F., SUTTON G. & FERN E.B. The effect of acidosis on the labelling of urinary ammonia during infusion of [amide-'°N]glutamine in human subjects. FERNANDEZ-FiGarEs I. see Nieto R., PALMER R.M., FERNANDEZ-FiGarEs I., PEREZ L. & Prieto C. Effect of dietary protein quality, feed restriction and short-term fasting on protein synthesis and turnover in tissues of the growing chicken. FERNANDEZ-LOPEZ José-Antonio see RAFECAS Immaculada, EstevE Montserrat, FERNANDEZ-LOPEZ José- Antonio, REMESAR Xavier & ALEMANY Maria Whole-rat protein content estimation: applicability of the N x 6:25 factor. FERRELL C.L. see GoeTsCcH A.L., FERRELL C.L. & FREETLY H.C. Effects of different supplements on splanchnic oxygen consumption and net fluxes of nutrients in sheep consuming bromegrass (Bromus inermis) hay ad libitum. FINGLAS P.M. see BAILEY Angela L., FINGLAS P.M., WriGuT A.J.A. & SOUTHON Susan Thiamin intake, erythrocyte transketolase (EC 2.2.1.1) activity and total erythrocyte thiamin in adolescents. FioroTto M.L. see Davis Teresa A., NGUYEN H.V., GARCIA-BRAVO R., Fiorotto M.L., JACKSON Evelyn M. & ReEEDs Peter J. Amino acid composition of the milk of some mammalian species changes with stage of lactation. FISHER Rachel M. see Potts Jennifer L., HUMPHREYS Sandy M., Coppack Simon W., FISHER Rachel M., GipBons Geoffrey F. & FRAYN Keith N. Fasting plasma triacylglycerol concentrations predict adverse changes in lipoprotein metabolism after a normal meal. FLECK A. see WEIDEL S.E., SMitH G. & FLECK A. The effects of experimental malnutrition on albumin metabolism and distribution in rabbits. FORRE @ystein see HAUGEN Margaretha A., KJELDSEN-KRAGH Jens, BJERVE Kristian S., HOSTMARK Arne T. & ForRE Oystein Changes in plasma phospholipid fatty acids and their relationship to disease activity in rhematoid arthritis patients treated with a vegetarian diet. Fox Tom see LEE Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TSANG Heidi S.Y., EAGLEs John, Fox Tom, WANG S.H., Xu Y.C., ZENG W.P., Lau Joseph & MASAREI J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (**Ca and “Ca). FRAYN Keith N. see Potts Jennifer L., HUMPHREYS Sandy M., Coppack Simon W., FISHER Rachel M., GrpBons Geoffrey F. & FRAYN Keith N. Fasting plasma triacylglycerol concentrations predict adverse changes in lipoprotein metabolism after a normal meal. FREETLY H.C. see GoeTsCH A.L., FERRELL C.L. & FREETLY H.C. Effects of different supplements on splanchnic oxygen consumption and net fluxes of nutrients in sheep consuming bromegrass (Bromus inermis) hay ad libitum. FURLONGER N. see OVERTON P.D., FURLONGER N., BEETY J.M., CHAKRABORTY J., TREDGER J.A. & MorGan L.M. The effects of dietary sugar-beet fibre and guar gum on lipid metabolism in Wistar rats. GarciA-BRAVO R. see Davis Teresa A., NGUYEN H.V., GARCIA-BRAvVO R., Fiorotto M.L., JACKSON Evelyn M. & REEDS Peter J. Amino acid composition of the milk of some mammalian species changes with stage of lactation. GARRELDS I.M., ELLIoTT G.R., ZULSTRA F.J. & BONTA I.L. Effects of short- and long-term feeding of L- carnitine and congeners on the production of eicosanoids from rat peritoneal leucocytes. Gipsons Geoffrey F. see Potts Jennifer L., HUMPHREYS Sandy M., Coppack Simon W., FISHER Rachel M., 960 Index of Authors Gipsons Geoffrey F. & FRAYN Keith N. Fasting plasma triacylglycerol concentrations predict adverse changes in lipoprotein metabolism after a normal meal. GILL C. see BINGHAM S.A., GILL C., WELCH A., Day K., Cassipy A., KHAW K.T., SNEYD M.J., Key T.J.A., Roe L. & Day N.E. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24h recalls, food-frequency questionnaires and estimated-diet records. GirarD Christiane L. see MATTE J. Jacques & GIRARD Christiane L. Pteroylglutamic (folic) acid in different feedstuffs :t he pteroylglutamate content and an attempt to measure the bioavailability in pigs. GoetscH A.L., FERRELL C.L. & Freetty H.C. Effects of different supplements on splanchnic oxygen consumption and net fluxes of nutrients in sheep consuming bromegrass (Bromus inermis) hay ad libitum. GOLDEN M.H.N. see WATERLOW J.C., JACKSON A.A., GOLDEN M.H.N., JAHOOR F., SUTTON G. & FERN E.B. The effect of acidosis on the labelling of urinary ammonia during infusion of [amide- 15N]glutamine in human subjects. Goopricu S. see BATES C.J., EVANS P.H., ALLISON G., SONKO B.J., HOARE S., GOODRICH S. & Aspray T. Biochemical indices and neuromuscular function tests in rural Gambian schoolchildren given a riboflavin, or multivitamin plus iron, supplement. GREENBURGH A. see BROWN N.J., GREENBURGH A. & TOMLIN J. The effects of pectin and wheat bran on the distribution of a meal in the gastrointestinal tract of the rat. Grecory J. see Davies Peter S.W., CowarD W.A., GREGORY J., WHITE A. & MILLs A. Total energy expenditure and energy intake in the pre-school child: a comparison. GulILLoT E., LEMARCHAL P., DHORNE T. & RERAT A. Intestinal absorption of medium chain fatty acids: in vivo studies in pigs devoid of exocrine pancreatic secretion. GUIXIN Qin see MAKKINK Caroline A., NEGULESCU George Puia, GUIXIN Qin & VERSTEGEN Martin W.A. Effect of dietary protein source on feed intake, growth, pancreatic enzyme activities and jejunal morphology in newly-weaned piglets. HADDEMAN Edward see FARWER Sandra R., Der BoeR Bernardus C.J., HADDEMAN Edward, Kivits Gerardus A.A., WIERSMA Antoon & DANSE Berry H.J.C. The vitamin E nutritional status of rats fed on diets high in fish oil, linseed oil or sunflower seed oil. HaGGarty P., MCNEILL G., ABU MANNEH M.K., DAVIDSON L., MILNE E., DUNCAN G. & ASHTON J. The influence of exercise on the energy requirements of adult males in the UK. HANCOCK Kerrie R., EALING Paul M. & WHITE Derek W.R. Identification of sulphur-rich proteins which resist rumen degradation and are hydrolysed rapidly by intestinal proteases. HAREL Moti, TANDLER Amos, Kissit G.W. & APPLEBAUM Shalom W. The kinetics of nutrient incorporation into body tissues of gilthead seabream (Sparus aurata) females and the subsequent effects on egg composition and egg quality. HasinorrF Brian B. see CAMPBELL Norman R.C., HASINOFF Brian B., SINGH Mukhtiar & ROBERTSON Susan Ferrous sulphate does not directly affect pteroylmonoglutamic acid absorption in rats. HAUGEN Margaretha A., KJELDSEN-KRAGH Jens, BJERVE Kristian S., HOSTMARK Arne T. & ForRE Oystein Changes in plasma phospholipid fatty acids and their relationship to disease activity in rhematoid arthritis patients treated with a vegetarian diet. HautTvast Joseph G.A.J. see VAN LIERE Marti J., ATEGBO Eric-Alain D., HOORWEG Jan, DEN HarToG Adel P. & HauTvast Joseph G.A.J. The significance of socio-economic characteristics for adult seasonal body-weight fluctuations: a study in north-western Benin. Hoare S. see BATES C.J., EVANS P.H., ALLISON G., SONKO B.J., HOARE S., GoopricH S. & Aspray T. Biochemical indices and neuromuscular function tests in rural Gambian schoolchildren given a riboflavin, or multivitamin plus iron, supplement. Ho.tcomse Gillian D. see LEE Susan M., Lewis Janet, Buss David H., HOLCOMBE Gillian D. & LAWRANCE Paul R. Iodine in British foods and diets. HoorweG Jan see VAN LiERE Marti J., ATEGBO Eric-Alain D., HooRWs&G Jan, DEN HartoG Adel P. & Hautvast Joseph G.A.J. The significance of socio-economic characteristics for adult seasonal body- weight fluctuations: a study in north-western Benin. H@sTMARK Arne T. see HAUGEN Margaretha A., KJELDSEN-KRAGH Jens, BJERVE Kristian S., HOSTMARK Arne T. & ForRE Mystein Changes in plasma phospholipid fatty acids and their relationship to disease activity in rhematoid arthritis patients treated with a vegetarian diet. HumPnREYs Sandy M. see Ports Jennifer L., HUMPHREYS Sandy M., CoppaAck Simon W., FisHER Rachel M., Gippons Geoffrey F. & FRAYN Keith N. Fasting plasma triacylglycerol concentrations predict adverse changes in lipoprotein metabolism after a normal meal. Index of Authors HUuNEAU Jean-Francois see BAGLIERI Agnes, MAHE Sylvain, Zip1 Semia, HUNEAU Jean-Francois, THUILLIER Francois, MARTEAU Philippe & Tome Daniel Gastro-jejunal digestion of soya-bean-milk protein in humans. IDE T., KANO S., MuraTA M., YANAGITA T. & SUGANO M. Dietary modifications of the biliary bile acid glycine: taurine ratio and activity of hepatic bile acid-CoA: amino acid N-acyltransferase (EC 2.3.1) in the rat. IKEDA I. see SUGANO M., IKEDA I., WAKAMATSU K. & OKA T. Influence of Korean pine (Pinus koraiensis)- seed oil containing cis-5,cis-9,cis-12-octadecatrienoic acid on polyunsaturated fatty acid metabolism, eicosanoid production and blood pressure of rats. JACKSON A.A. see WATERLOW J.C., JACKSON A.A., GOLDEN M.H.N., JAHOOR F., SUTTON G. & FERN E.B. The effect of acidosis on the labelling of urinary ammonia during infusion of [amide-!°N]glutamine in human subjects. JACKSON Evelyn M. see Davis Teresa A., NGUYEN H.V., GARCIA-BRAVO R., FioROTTO M.L., JACKSON Evelyn M. & REEDs Peter J. Amino acid composition of the milk of some mammalian species changes with stage of lactation. JACKSON F. see KYRIAZAKIS I., OLDHAM J.D., Coop R.L. & JACKSON F. The effect of subclinical intestinal nematode infection on the diet selection of growing sheep. JAHOOR F. see WATERLOW J.C., JACKSON A.A., GOLDEN M.H.N., JAHOOR F., SUTTON G. & FERN E.B. The effect of acidosis on the labelling of urinary ammonia during infusion of [amide-’*N]glutamine in human subjects. JENSEN E.S. see NIELSEN K., KONDRUP J., ELSNER P., JuuL A. & JENSEN E.S. Casein and soya-bean protein have different effects on whole body protein turnover at the same nitrogen balance. Jessop N.S. see Pine A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 2. Effects of dietary protein restriction during gestation and lactation on tissue protein metabolism and Na*,K*-ATPase (EC 3.6.1.3) activity. Jessop N.S. see Pine A.P., Jessop N.S. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 3. The effects of dietary protein restriction and stage of lactation on milk composition. Jessop N.S. see Pine A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 4. Tissue protein synthesis and turnover associated with mobilization of maternal protein. JOHANSEN Helle N. & BACH KNUDSEN K.E. Effects of wheat-flour and oat mill fractions on jejunal flow, starch degradation and absorption of glucose over an isolated loop of jejunum in pigs. JOHANSEN H.N. & BACH KNUDSEN K.E. Effects of reducing the starch content in oat-based diets with cellulose on jejunal flow and absorption of glucose over an isolated loop of jejunum in pigs. JOHNSON P.G. see Ritz P., JOHNSON P.G. & CowarD W.A. Measurements of 7H and '8O in body water: analytical considerations and physiological implications. JuuL A. see NIELSEN K., KONDRUP J., ELSNER P., Juut A. & JENSEN E.S. Casein and soya-bean protein have different effects on whole body protein turnover at the same nitrogen balance. KANO S. see IDE T., KANO S., MuraTA M., YANAGITA T. & SUGANO M. Dietary modifications of the biliary bile acid glycine:taurine ratio and activity of hepatic bile acid-CoA: amino acid N- acyltransferase (EC 2.3.1) in the rat. Key T.J.A. see BINGHAM S.A., GILL C., WELCH A., Day K., Cassipy A., KHAW K.T., SNEYD M.J., KEY T.J.A., RoE L. & Day N.E. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24h recalls, food-frequency questionnaires and estimated-diet records. KHALIFA Fatima, Prost Josiane, BELLEVILLE Jacques & SARDA Louis Pancreatic digestive hydrolase activities in growing rats fed alternately on raw and heated soya-bean flour. KuaAw K.T. see BINGHAM S.A., GILL C., WELCH A., Day K., Cassipy A., KHAW K.T., SNEYD M.J., KEY T.J.A., Roz L.& Day N.E. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24h recalls, food-frequency questionnaires and estimated-diet records. Kissit G.W. see HAREL Moti, TANDLER Amos, Kissit G.W. & APPLEBAUM Shalom W. The kinetics of nutrient incorporation into body tissues of gilthead seabream (Sparus aurata) females and the subsequent effects on egg composition and egg quality. Kivits Gerardus A.A. see FARWER Sandra R., DER Boer Bernardus C.J., HADDEMAN Edward, Kivits Gerardus A.A., WIERSMA Antoon & Danse Berry H.J.C. The vitamin E nutritional status of rats fed on diets high in fish oil, linseed oil or sunflower seed oil. KJELDSEN-KRAGH Jens see HAUGEN Margaretha A., KJELDSEN-KRAGH Jens, BJERVE Kristian S., HOSTMARK 962 Index of Authors Arne T. & ForreE @ystein Changes in plasma phospholipid fatty acids and their relationship to disease activity in rhematoid arthritis patients treated with a vegetarian diet. KonpDrRuP J. see NIELSEN K., KONDRUP J., ELSNER P., JuuL A. & JENSEN E.S. Casein and soya-bean protein have different effects on whole body protein turnover at the same nitrogen balance. KYRIAZAKIS I., OLDHAM J.D., Coop R.L. & JACKSON F. The effect of subclinical intestinal nematode infection on the diet selection of growing sheep. Lau Joseph see LEE Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TSANG Heidi S.Y., EAGLEs John, Fox Tom, WANG S.H., Xu Y.C., ZENG W.P., Lau Joseph & MASAREI J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (**Ca and *4Ca). LAWRANCE Paul R. see LEE Susan M., Lewis Janet, Buss David H., HOLCOMBE Gillian D. & LAWRANCE Paul R. Iodine in British foods and diets. Lee Susan M., Lewis Janet, Buss David H., HoLcomBE Gillian D. & LAwWRANCE Paul R. Iodine in British foods and diets. Lee Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TSANG Heidi S.Y., EaGLes John, Fox Tom, WanG S.H., Xu Y.C., ZENG W.P., LAu Joseph & Masaret J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (*Ca and **Ca). LEMARCHAL P. see GUILLOT E., LEMARCHAL P., DHORNE T. & RERAT A. Intestinal absorption of medium chain fatty acids: in vivo studies in pigs devoid of exocrine pancreatic secretion. LeMMENS Arnoldina G. see VAN DER HEWDEN Annet, VAN DEN BERG Gerrit J., LEMMENS Arnoldina G. & BEYNEN Anton C. Dietary fructose v. glucose in rats raises urinary excretion, true absorption and ileal solubility of magnesium but decreases magnesium retention. LerMA Ana see PLANELLS Elena, ARANDA Pilar, LERMA Ana & Liopis Juan Changes in bioavailability and tissue distribution of zinc caused by magnesium deficiency in rats. LEUNG Dora M.Y. see LEE Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TSANG Heidi S.Y., EAGLEs John, Fox Tom, WANG S.H., Xu Y.C., ZENG W.P., LAu Joseph & Masare! J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (**Ca and “*Ca). LeunG Sophie S.F. see LEE Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TSANG Heidi S.Y., EAGLEs John, Fox Tom, Wanc S.H., Xu Y.C., ZENG W.P., Lau Joseph & Masare! J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (*7Ca and “4Ca). LEVERVE X. see FAURE H., LEVERVE X., ARNAUD J., BouseT C. & FAvierR A. Zinc changes in blood and urine during cyclic parenteral nutrition: relationships with amino acid metabolism. Lewis Janet see Lee Susan M., Lewis Janet, Buss David H., HOLCOMBE Gillian D. & LAwRANCE Paul R. Iodine in British foods and diets. LIVINGSTONE M.B.E. see STRAIN J.J., ROBSON P.J., LIVINGSTONE M.B.E., PRIMROSE E.D., SAVAGE J.M., Cran G.W. & BorEHAM C.A.G. Estimates of food and macronutrient intake in a random sample of Northern Ireland adolescents. Luopis Juan see PLANELLS Elena, ARANDA Pilar, LERMA Ana & Liopis Juan Changes in bioavailability and tissue distribution of zinc caused by magnesium deficiency in rats. Los.ey G.E. see BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., WRAY- CAHEN D., METCALF J.A., SUTTON J.D., BEEVER D.E., LopLey G.E. & MacRae J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. McCabe Richard D., SMITH Manis J. Jr & Dwyer Terry M. Faecal dry weight and potassium are related to faecal sodium and plasma aldosterone in rats chronically fed on varying amounts of sodium or potassium chlorides. McNass W.C. see TERRILL T.H., WAGHORN G.C., WOOLLEY D.J., MCNABB W.C. & BARRY T.N. Assay and digestion of '*C-labelled condensed tannins in the gastrointestinal tract of sheep. MCNEILL G. see HAGGARTY P., MCNEILL G., ABU MANNEH M.K., DAVIDSON L., MILNE E., DUNCAN G. & ASHTON J. The influence of exercise on the energy requirements of adult males in the UK. MacRae J.C. see BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., WRAY- CAHEN D., METCALF J.A., SUTTON J.D., BEEVER D.E., LoBLEY G.E. & MacRae J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. MaAuHE Sylvain see BAGLIERI Agnes, MAHE Sylvain, Zip1 Semia, HUNEAU Jean-Francois, THUILLIER Francois, MARTEAU Philippe & ToME Daniel Gastro-jejunal digestion of soya-bean-milk protein in humans. Index of Authors MAKKINK Caroline A., NEGULEscU George Puia, Gurxin Qin & VERSTEGEN Martin W.A. Effect of dietary protein source on feed intake, growth, pancreatic enzyme activities and jejunal morphology in newly-weaned piglets. MarTEAU Philippe see BAGLIERI Agnes, MAHE Sylvain, Zip1 Semia, HUNEAU Jean-Francois, THUILLIER Francois, MARTEAU Philippe & Tome Daniel Gastro-jejunal digestion of soya-bean-milk protein in humans. MARTENSSON P.-E., Norpoy E.S. & BLIx A.S. Digestibility of krill (Euphausia superba and Thysanoessa sp.) in minke whales (Balaenoptera acutorostrata) and crabeater seals (Lobodon carcinophagus). Masarel J.R.L. see LEE Warren T.K., LEUNG Sophie S.F., FAIRWEATHER-TAIT Susan J., LEUNG Dora M.Y., TSANG Heidi S.Y., EAGLES John, Fox Tom, WanG S.H., Xu Y.C., ZENG W.P., Lau Joseph & Masarel J.R.L. True fractional calcium absorption in Chinese children measured with stable isotopes (**Ca and 4*Ca). MASKELL Ian & SMITHARD Ron Degradation of glucosinolates during in vitro incubations of rapeseed meal with myrosinase (EC 3.2.3.1) and with pepsin (EC 3.4.23. 1)-hydrochloric acid, and contents of porcine small intestine and caecum. Matte J. Jacques & GIRARD Christiane L. Pteroylglutamic (folic) acid in different feedstuffs: the pteroylglutamate content and an attempt to measure the bioavailability in pigs. METCALF J.A. see BEQUETTE B.J., BACKWELL F.R.C., DHANOA M.S., WALKER A., CALDER A.G., WRAY- CAHEN D., METCALF J.A., SUTTON J.D., BEEVER D.E., LopLey G.E. & MacRae J.C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. MILBORROW B.V. see DeEveRY Jannine & MILBoRROW B.V. f-Carotene-15,15’-dioxygenase (EC 1.13.11.21) isolation reaction mechanism and an improved assay procedure. MILLs A. see Davigs Peter S.W., CowarRD W.A., GREGORY J., WHITE A. & Mitts A. Total energy expenditure and energy intake in the pre-school child: a comparison. MILNE E. see HAGGARTY P., MCNEILL G., ABU MANNEH M.K., DAVIDSON L., MILNE E., DUNCAN G. & ASHTON J. The influence of exercise on the energy requirements of adult males in the UK. MorGAaNn L.M. see OvERTON P.D., FURLONGER N., BEETY J.M., CHAKRABORTY J., TREDGER J.A. & MorGAN L.M. The effects of dietary sugar-beet fibre and guar gum on lipid metabolism in Wistar rats. MouGHAN P.J. see DONKOH A. & MOUGHAN P.J._ The effect of dietary crude protein content on apparent and true ileal nitrogen and amino acid digestibilities. Murata M. see IDE T., KANO S., MURATA M., YANAGITA T. & SUGANO M. Dietary modifications of the biliary bile acid glycine:taurine ratio and activity of hepatic bile acid-CoA: amino acid N- acyltransferase (EC 2.3.1) in the rat. Murray L.A. see REILLY J.J.. MURRAY L.A., WILSON J. & DuRNIN J.V.G.A. Measuring the body composition of elderly subjects: a comparison of methods. NEGULESCU George Puia see MAKKINK Caroline A., NEGULESCU George Puia, GUIXIN Qin & VERSTEGEN Martin W.A. Effect of dietary protein source on feed intake, growth, pancreatic enzyme activities and jejunal morphology in newly-weaned piglets. NELSON M., BAKALIOU F. & TrivepI A. Iron-deficiency anaemia and physical performance in adolescent girls from different ethnic backgrounds. NELSON M., ATKINSON M. & DARBYSHIRE S. Food photography I: the perception of food portion size from photographs. NesTEL Paul see CLARK Dallas, Tomas Frank, WITHERS Robert T., CHANDLER C., BRINKMAN Menno, PHILLIPS John, BERRY Michael, BALLARD F. John & NESTEL Paul Energy metabolism in free-living, ‘large-eating’ and ‘small-eating’ women: studies using 7H,'*O. NGUYEN H.V. see Davis Teresa A., NGUYEN H.V., GARCIA-BRAVO R., FloroTTo M.L., JACKSON Evelyn M. & REEDs Peter J. Amino acid composition of the milk of some mammalian species changes with stage of lactation. NIELSEN K., KONDRUP J., ELSNER P., JuuL A. & JENSEN E.S. Casein and soya-bean protein have different effects on whole body protein turnover at the same nitrogen balance. Nieto R., PALMER R.M., FERNANDEZ-FiGARES I., PEREZ L. & Prieto C. Effect of dietary protein quality, feed restriction and short-term fasting on protein synthesis and turnover in tissues of the growing chicken. Norpoy E.S. see MARTENSSON P.-E., Norpoy E.S. & Bix A.S. Digestibility of krill (Euphausia superba and Thysanoessa sp.) in minke whales (Balaenoptera acutorostrata) and crabeater seals (Lobodon carcinophagus). 964 Index of Authors NorTON B.W. see VAN BARNEVELD R.J., BATTERHAM The Late E.S. & NorToN B.W. The effect of heat on amino acids for growing pigs 1. A comparison of ileal and faecal digestibilities of amino acids in raw and heat-treated field peas (Pisum sativum cultivar Dundale). NorTON B.W. see VAN BARNEVELD R.J., BATTERHAM The Late E.S. & NORTON B.W. The effect of heat on amino acids for growing pigs 2. Utilization of ileal-digestible lysine from heat-treated field peas (Pisum sativum cultivar Dundale). NorTON B.W. see VAN BARNEVELD R.J., BATTERHAM The Late E.S. & NorTON B.W. The effect of heat on amino acids for growing pigs 3. The availability of lysine from heat-treated field peas (Pisum sativum cultivar Dundale) determined using the slope—ratio assay. OKa T. see SUGANO M., IKEDA I., WAKAMATSU K. & OKA T. Influence of Korean pine (Pinus koraiensis)- seed oil containing cis-5,cis-9,cis-12-octadecatrienoic acid on polyunsaturated fatty acid metabolism, eicosanoid production and blood pressure of rats. OLDHAM J.D. see Pine A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 2. Effects of dietary protein restriction during gestation and lactation on tissue protein metabolism and Na*,K*-ATPase (EC 3.6.1.3) activity. OLDHAM J.D. see KyRIAZAKIS I., OLDHAM J.D., Coop R.L. & JACKSON F. The effect of subclinical intestinal nematode infection on the diet selection of growing sheep. OLDHAM J.D. see Pine A.P., Jessop N.S. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 3. The effects of dietary protein restriction and stage of lactation on milk composition. OLDHAM J.D. see Pine A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 4. Tissue protein synthesis and turnover associated with mobilization of maternal protein. Omara Felix O. & BLAKLEY Barry R. The effects of iron deficiency and iron overload on cell-mediated immunity in the mouse. OostTING S.J., VLEMMIX P.J.M. & VAN BRUCHEM J. Effect of ammonia treatment of wheat straw with or without supplementation of potato protein on intake, digestion and kinetics of comminution, rumen degradation and passage in steers. OvERTON P.D., FURLONGER N., BeETY J.M., CHAKRABORTY J., TREDGER J.A. & MORGAN L.M. The effects of dietary sugar-beet fibre and guar gum on lipid metabolism in Wistar rats. PALMER R.M. see NieTO R., PALMER R.M., FERNANDEZ-FiGARES I., PEREZ L. & Prieto C. Effect of dietary protein quality, feed restriction and short-term fasting on protein synthesis and turnover in tissues of the growing chicken. Parsons Susan E. & DisiLvesTRO Robert A. Effects of mild zinc deficiency, plus or minus an acute-phase response, on galactosamine-induced hepatitis in rats. PEREZ L. see NiETO R., PALMER R.M., FERNANDEZ-FiGARES I., PEREZ L. & PrieTo C. Effect of dietary protein quality, feed restriction and short-term fasting on protein synthesis and turnover in tissues of the growing chicken. PETTERSON D.S., SANDSTROM B. & CEDERBLAD A. Absorption of zinc from lupin (Lupinus angustifolius)- based foods. PETTERSSON D. see RAZDAN A. & PETTERSSON D. Effect of chitin and chitosan on nutrient digestibility and plasma lipid concentrations in broiler chickens. PHILLIPS John see CLARK Dallas, Tomas Frank, WITHERS Robert T., CHANDLER C., BRINKMAN Menno, PHILLIPS John, BERRY Michael, BALLARD F. John & NEsTEL Paul Energy metabolism in free-living, ‘large-eating’ and ‘small-eating’ women: studies using 7H,"*O. Pine A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 2. Effects of dietary protein restriction during gestation and lactation on tissue protein metabolism and Na*,K*-ATPase (EC 3.6.1.3) activity. Pine A.P., Jessop N.S. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 3. The effects of dietary protein restriction and stage of lactation on milk composition. PinE A.P., Jessop N.S., ALLAN G.F. & OLDHAM J.D. Maternal protein reserves and their influence on lactational performance in rats 4. Tissue protein synthesis and turnover associated with mobilization of maternal protein. PLANELLS Elena, ARANDA Pilar, LERMA Ana & Liopis Juan Changes in bioavailability and tissue distribution of zinc caused by magnesium deficiency in rats. Potts Jennifer L., HUMPHREYS Sandy M., Coppack Simon W., FisHER Rachel M., Gippons Geoffrey F.