Oilseed Crops Oilseed Crops Yield and Adaptations under Environmental Stress EditEd bY Parvaiz Ahmad department of botany, Sri Pratap College, Jammu and Kashmir, india this edition first published 2017 © 2017 by John Wiley & Sons Ltd Registered Office John Wiley & Sons Ltd, the Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK Editorial Offices the Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK For details of our global editorial offices, for customer services and for information about how to apply for permission to reuse the copyright material in this book please see our website at www.wiley.com/wiley‐blackwell. the right of Parvaiz Ahmad to be identified as the author of the editorial material in this work has been asserted in accordance with the UK Copyright, designs and Patents Act 1988. All rights reserved. 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Cover image: iprachenko/Gettyimages Cover design by Wiley Set in 8.5/12pt Meridien by SPi Global, Pondicherry, india 10 9 8 7 6 5 4 3 2 1 Contents List of contributors, vii Preface, x About the editor, xii 1 Oilseed crops: Present scenario and future prospects, 1 Sarah Waseem, Sameen Ruqia Imadi, Alvina Gul, and Parvaiz Ahmad 2 Castor bean (Ricinus communis L.): Diversity, seed oil and uses, 19 Ezzeddine Saadaoui, José J. Martín, Nizar Tlili, and Emilio Cervantes 3 Seed composition in oil crops: Its impact on seed germination performance, 34 Natalia Izquierdo, Roberto Benech‐Arnold, Diego Batlla, Raúl González Belo, and Jorge Tognetti 4 Oilseed crops and biodiesel production: Present and future prospects, 52 Abdalbasit A. Mariod and Mohammed Salaheldeen 5 Vegetable oil yield and composition influenced by environmental stress factors, 80 Sandra Balbino 6 Soybean: Growth, development and yield under salt stress, 102 Olimpia Gładysz, Agnieszka Waśkiewicz, Bartosz Ciorga, and Piotr Goliński 7 Sunflower resistance to the vampire weed broomrape: A Van Helsing quest story, 123 Pascal Labrousse and David Delmail 8 Biochemical and molecular studies on the commercial oil‐yielding desert shrub Simmondsia chinensis (jojoba, a desert gold), 152 Suphiya Khan, Swati Agarwal, and Vinay Sharma 9 Role of phytohormones in improving the yield of oilseed crops, 165 Mohammad Ashfaq and Suphiya Khan 10 Plant–microbe interaction in oilseed crops, 184 Faisal Islam, Basharat Ali, Muhammad A. Farooq, Rafaqat A. Gill, Jian Wang, and Weijun Zhou 11 Brassicaceae plants: Metal accumulation and their role in phytoremediation, 207 Zeshan Ali, Hina Waheed, Alvina Gul, Farzana Afzal, Kiran Anwaar, and Saiqa Imran 12 Role of organic and inorganic amendments in alleviating heavy metal stress in oilseed crops, 224 Muhammad Rizwan, Shafaqat Ali, Farhat Abbas, Muhammad Adrees, Muhammad Zia‐ur‐Rehman, Mujahid Farid, Rafaqat Ali Gill, and Basharat Ali 13 Biochemical and molecular responses of oilseed crops to heavy metal stress, 236 Zaid ul Hassan, Shafaqat Ali, Rehan Ahmad, Muhammad Rizwan, Farhat Abbas, Tahira Yasmeen, and Muhammad Iqbal v vi Contents 14 The role of oilseed crops in human diet and industrial use, 249 Olufunmilola A. Abiodun 15 Appraisal of biophysical parameters in Indian mustard (Brassica juncea) using thermal indices, 264 Tarun Adak and N.V.K. Chakravarty Index, 286 List of contributors Farhat Abbas Shafaqat Ali Department of Environmental Sciences and Department of Environmental Sciences and Engineering, Government College University, Engineering, Government College University, Faisalabad, Pakistan Faisalabad, Pakistan Olufunmilola A. Abiodun Zeshan Ali Department of Home Economics and Food Science, National Institute of Bioremediation, National University of Ilorin, Kwara State, Nigeria Agricultural Research Center (NARC), Islamabad, Pakistan Tarun Adak Division of Crop Production, CISH, Rehmankhera, Kiran Anwaar Lucknow, Uttar Pradesh, India Pakistan Council of Research in Water Resources (PCRWR), Khyaban‐e‐Johar, Islamabad, Pakistan Muhammad Adrees Department of Environmental Sciences and Mohammad Ashfaq Engineering, Government College University, Center for Environmental Science and Engineering, Faisalabad, Pakistan Indian Institute of Technology Kanpur, Kanpur, India; Department of Bioscience and Biotechnology, Farzana Afzal Banasthali University, Banasthali. India Department of Botany, University of Azad Jammu and Kashmir, Muzaffarabad, Azad Kashmir, Pakistan Sandra Balbino Faculty of Food Technology and Biotechnology, Swati Agarwal University of Zagreb, Zagreb, Croatia Department of Bioscience and Biotechnology, Banasthali University, Rajasthan, India Diego Batlla National Council of Scientific and Technical Parvaiz Ahmad Research (CONICET), Argentina; Faculty of Department of Botany, Sri Pratap College, Jammu Agronomy, University of Buenos Aires, Buenos and Kashmir, India Aires, Argentina Rehan Ahmad Roberto Benech‐Arnold Department of Environmental Sciences and National Council of Scientific and Technical Engineering, Government College University, Research (CONICET), Argentina; Faculty of Faisalabad, Pakistan Agronomy, University of Buenos Aires, Buenos Aires, Argentina Basharat Ali Emilio Cervantes Institute of Crop Science and Resource Conservation (INRES), Plant Nutrition, University of Bonn, Germany IRNASA‐CSIC, Salamanca, Spain vii viii List of contributors N.V.K. Chakravarty Saiqa Imran Division of Agricultural Physics, Indian Agricultural Pakistan Council of Research in Water Resources Research Institute, New Delhi, India (PCRWR), Khyaban‐e‐Johar, Islamabad, Pakistan Bartosz Ciorga Muhammad Iqbal Department of Chemistry, Poznań University of Life Department of Environmental Sciences and Sciences, Poznań, Poland Engineering, Government College University, Faisalabad, Pakistan David Delmail University of Rennes 1 (European University of Faisal Islam Brittany), Rennes, France Institute of Crop Science and Zhejiang Key Laboratory of Crop Germplasm, Zhejiang University, Mujahid Farid Hangzhou, China Department of Environmental Sciences, University of Gujrat, Gujrat, Pakistan Natalia Izquierdo Faculty of Agricultural Science, National University Muhammad A. Farooq of Mar del Plata, Balcarce, Argentina; National Institute of Crop Science and Zhejiang Key Council of Scientific and Technical Research Laboratory of Crop Germplasm, Zhejiang University, (CONICET), Argentina Hangzhou, China Suphiya Khan Rafaqat Ali Gill Department of Bioscience and Biotechnology, Institute of Crop Science and Zhejiang Key Banasthali University, Rajasthan, India Laboratory of Crop Germplasm, Zhejiang University, Hangzhou, China Pascal Labrousse Olimpia Gładysz Faculty of Pharmacy, FR3503 GEIST, GRESE EA Department of Inorganic Chemistry, Wroclaw 4330 - Laboratory of Botany and Cryptogamy, Medical University, Wroclaw, Poland University of Limoges, Limoges, France Piotr Goliński Abdalbasit A. Mariod Department of Chemistry, Poznań University of Life College of Science and Arts‐Alkamil, University Sciences, Poznań, Poland of Jeddah, Alkamil, Saudi Arabia Raúl González Belo José J. Martín Faculty of Agricultural Science, National University IRNASA‐CSIC, Salamanca, Spain of Mar del Plata, Balcarce, Argentina; National Council of Scientific and Technical Research Muhammad Rizwan (CONICET), Argentina Department of Environmental Sciences and Engineering, Government College University, Alvina Gul Faisalabad, Pakistan Atta‐ur‐Rahman School of Applied Biosciences, National University of Sciences and Technology, Ezzeddine Saadaoui Islamabad, Pakistan Regional Station of Gabes – INRGREF, University of Carthage, Tunisia Zaid ul Hassan Department of Environmental Sciences and Mohammed Salaheldeen Engineering, Government College University, Department of Chemistry, Faculty of Education, Faisalabad, Pakistan Nile Valley University, Atbara, Sudan Sameen Ruqia Imadi Atta‐ur‐Rahman School of Applied Biosciences, Vinay Sharma National University of Sciences and Technology, Department of Bioscience and Biotechnology, Islamabad, Pakistan Banasthali University, Rajasthan, India