Index of Authors Abidi, F. Z. see Milliere, J. B. streptomycete grown in a particulate rapemeal-derived Adams, M. R. see Ramos-Nino, M. E. liquid medium 651 Ahmed, J., Ramesh, B. S. & Mahendrakar, N. S. Changes Bradley, G. see Wilson, N. G. in microbial population during fermentation of Bradshaw, D. J., Marsh, P. D., Schilling, K. M. & tropical freshwater fish viscera 153 Cummins, D. A modified chemostat system to study Ajiboye, M. O. see Efiuvwevwere, B. J. O. the ecology of oral biofilms 124 Alonso, J. L. see Hernandez, J. Bradshaw, S. B. Jones, K. Anderson, R. L. see Carr, J. H. Carr, J. H., Anderson, R. L. & Favero, M. S. Comparison Anderson, W. A., McClure, P. J., Baird-Parker, A. C. & of chemical dehydration and critical point drying for Cole, M. B. The application of a log-logistic model to the stabilization and visualization of aging biofilm describe the thermal inactivation of Clostridium present on interior surfaces of PVC distribution pipe 225 botulinum 213B at temperatures below 121-1°C 283 Caruso, G. see Zaccone, R. Andrieux, C. see Kikuchi, H. Chambel Leitao, A. see Oosterhaven, K. Armon, R. see Tabak, M. Chan, Y. N. see Zhu, Q. Arturo-Schaan, M., Tamanai-Shacoori, Z., Thomas, D. Chart, H., Threlfall, E. J., Powell, N. G. & Rowe, B. & Cormier, M. Variations in R-plasmid DNA Serum survival and plasmid possession by strains of concentrations of Escherichia coli during starvation in Salmonella enteritidis, Salm. typhimurium and Salm. sewage and brackish waters 117 virchoTP 31 Aspinall, S. T., Wareing, D. R. A., Hayward, P. G. & Chaudhuri, J. see Ghosh, S. Hutchinson, D. N. A comparison of a new Campylobacter Chevalier, F. see Dupont, J. selective medium (CAT) with membrane filtration for Clifford, M. N. see Ramos-Nino, M. E. the isolation of thermophilic Campylobacters Cochet, N. & Demain, A. L. Effect of water activity on including Campylobacter upsaliensis 645 production of )?-lactam antibiotics by Streptomyces Aujjar, N. see Missbah El Idrissi, M. clavuligerus in submerged culture 333 Azzaro, M. see Zaccone, R. Cole, M. B. see Anderson, W. A. Baird-Parker, A. C. see Anderson, W. A. Collins, M. A. see Thompson, J. K. Barcina, I. see Fernandez-Astorga, A. Conway, P. L. see Ouwehand, A. C. Beaumatin, P. see Kikuchi, H. Cormier, M. see Arturo-Schaan, M. Beekwilder, J., Niewenhuizen, R., Havelaar, A. H. & Van Courcoux, P. see Leroi, F. Duin, J. An oligonucleotide hybridization assay for Coventry, M. J., Wan, J., Gordon, J. B., Mawson, R. F. the identification and enumeration of F-specific RNA & Hickey, M. W. Production of brevicin 286 by phages in surface water 179 Lactobacillus brevis VB286 and partial characterization Beggs, T. S. see Maillard, J.-Y. 91 Belabed, A. see Missbah El Idrissi, M. Cuesta, P. see Gonzalez de Llano, D. Belda, F. see Zarate, V. Cummins, D. see Bradshaw, D. J. Beliaeff, B. see Dupont, J. Da Costa, M. S. see Ferreira, A. C. Benbough, J. E. see Parks, S. R. Daba, H . see Huang, J. Bennett, A. M. see Parks, S. R. Dalsgaard, I. see Pedersen, K. Bensaada, M. see Kikuchi, H. Benthin, S. & Villadsen, J. Amino acid utilization by Dane, F. & Shaw, J. J. Survival and persistence of Lactococcus lactis subsp. cremoris FDl during growth bioluminescent Xanthomonas campestris pv. campestris on on yeast extract or casein peptone 65 host and non-host plants in the field environment 73 Bergann, T. see Kleeman, J. Davies, D. J. G. see Wright, A. M. Berlutti, F., Thaller, M. C., Rossolini, G. M., Pantanella, Davis, G. B. see Franzmann, P. D. F., Schippa, S. & Pezzi, R. Production of Day, M. J. see Maillard, J.-Y. bacteriolytic enzymes as a tool for characterizing Demain, A. L. see Cochet, N. enterococci 447 Dessaux, Y. see Missbah El Idrissi, M. Bisgaard, M. see Ojeniyi, B. Dommett, T. W. see Ratkowsky, D. A. Brabban, A. D. & Edwards, C. Characterization of growth Drebot, M., Neal, S., Schlech, W. & Rozee, K. and product formation by a thermophilic Differentiation of Listeria isolates by PCR amplicon 687 688 INDEX OF AUTHORS profiling and sequence analysis of 16S-23S rRNA among thermophilic lactobacilli during growth in internal transcribed space loci 174 cheese whey 199 Drucker, D. B. see Wardle, H. M. Glass, H. iff Reid, C.-A. Dupont, J., Menard, D., Herve, C., Chevalier, F., Beliaeff, Gomes, C. see Ferreira, A. C. B. & Minier, B. Rapid estimation of Escherichia coli Gonzalez de Llano, D., Rodriguez, A. & Cuesta, P. Effect in live marine bivalve shellfish using automated of lactic starter cultures on the organic acid composition conductance measurement 81 of milk and cheese during ripening—analysis by HPLC Dupont, M. J. see Talon, D. 570 Ebrecht, A. see Kobe, A. Gordon, J. B. see Coventry, M. J. Edwards, C. see Brabban, A. D. Gorris, L. G. M. see Oosterhaven, K. Efiuvwevwere, B. J. O. & Ajiboye, M. O. Control of Gram, L. & Melchiorsen, J. Interaction between fish microbiological quality and shelf-life of catfish {Clarias spoilage bacteria Pseudomonas sp. and Shewanella gariepinus) by chemical preservatives and smoking 465 putrefaciens in fish extracts and on fish tissue 589 Ehioba, R. M. see Sugimoto, E. E. Grevesse, C. see Van der Wolf, J. M. El-Desouky, A. F. see Radwan, S. S. Gudmundsdottir, B. K. Comparison of extracellular Ellis, J. T. see Oakey, H. J. proteases produced by Aeromonas salmonicida strains, Evguenieva-Hackenberg, E. see Selenska-Pobell, S. isolated from various fish species 105 Fang, W. Quantification of Staphylococcus aureus and Hacene, H. & Lefebvre, G. HP17, a new pigment-like Escherichia coli in the liquid medium by fluorimetry antibiotic produced by a new strain of Spirillospora 565 and its use in phagocytosis assay 577 Harrington, D. see Murphy, P. M. Favero, M. S. see Carr, J. H. Havelaar, A. H. see Beekwilder, J. also In’t Veld, P. H. Fayos, A. see Hernandez, J. Hayakawa, M., Momose, Y., Yamazaki, T. & Nonomura, Felzmann, H. see Radwan, S. S. H. A method for the selective isolation of Microtetraspora Fernandez-Astorga, A., Hijarrubia, M. J., Lazaro, B. & glauca and related four-spored actinomycetes from soil Barcina, I. Effect of the pre-treatments for milk samples 375 filtration on direct viable cell counts 511 Hayward, P. G. see Aspinall, S. T. Ferreira, A. C., Morais, P. V., Gomes, C. & Da Costa, M. Henderson, C. 5ff Reid, C.-A. S. Computer-aided comparison of protein electrophoretic Hernandez, J., Fayos, A., Alonso, J. L. & Owen, R. J. patterns for grouping and identification of heterotrophic Ribotypes and AP-PCR fingerprints of thermophilic bacteria from mineral water 479 Campylobacters from marine recreational waters 157 Filali-Maltouf, A. see Missbah El Idrissi, M. Herrera, E. A., Perez, O. & Segovia, M. Differentiation Flint, K. P. see Ozkanca, R. between Mycobacterium tuberculosis and Forsythe, S. see Silley, P. Mycobacterium bovis by a multiplex-polymerase chain Franzmann, P. D., Patterson, B. M., Power, T. R., reaction 596 Nichols, P. D. & Davis, G. B. Microbial biomass in Hertel, H. see Schafer, A. a shallow, urban aquifer contaminated with aromatic Herve, C. see Dupont, J. hydrocarbons: analysis by phospholipid fatty acid Hickey, M. W. see Coventry, M. J. content and composition 617 Hijarrubia, M. J. see Fernandez-Astorga, A. Fries, R. see Kobe, A. Hillman, K. sff Reid, C.-A. Garcia-Fernandez, M.-C. see Santos, J. A. Hotzel, H., Sachse, K. & Pfutzner, H. Rapid detection of Garcia-Lopez, M.-L. see Santos, J. A. Mycoplasma bovis in milk samples and nasal swabs using Gehin, A., Gelhaye, E. & Petitdemange, H. Adhesion of the polymerase chain reaction 505 Clostridium cellulolyticum spores to filter paper 187 Hoxey, E. V. see Wright, A. M. Gelhaye, E. see Gehin, A. Huang, J., Lacroix, C., Daba, H. & Simard, R. E. Pediocin Ghosh, D. K. see Ghosh, S. 5 production and plasmid stability during Ghosh, S., Sadhukhan, P. C., Ghosh, D. K., Mandal, A. continuous free and immobilized cell cultures of K., Chaudhuri, J. & Mandal, A. Studies on the effect Pediococcus acidilactici UL5 635 of mercury and organomercurial on the growth and Hudson, R. A. see Maillard, J.-Y. nitrogen fixation by mercury-resistant Azotobacter strains Hutchinson, D. N. see Aspinall, S. T. 319 Huys, G. 5ff Kersters, I. Gibbons, W. R. iff Wolf, C. E. Hyman, L. J. see Van der Wolf, J. M. Gibson, L. F. iff Oakey, H. J. Immonen, T. see Qiao, M. Giraffa, G., Mucchetti, G. & Neviani, E. Interactions In’t Veld, P. H., Van Strijp-Lockefeer, N. G. W. M., INDEX OF AUTHORS 689 Havelaar, A. H. & Maier, E. A. The certification of a Lightfoot, N. F. see Place, B. M. reference material for the evaluation of the ISO method Lim, C. K. see Zhu, Q. for the detection of Salmonella 496 Lin, C. K. & Tsen, H. Y. Use of two 16S DNA targeted Jensen, N. E. see Ojeniyi, B. oligonucleotides as PCR primers for the specific detection Jones, D. A. C. Van der Wolf, J. M. of Salmonella in foods 659 Jones, K. & Bradshaw, S. B. Biofilm formation by the Linedale, E. C. see Pinyon, R. A. Enterobacteriaceae: a comparison between Salmonella Lopez-Diaz, T. see Santos, J. A. enteritidis, Escherichia colt and a nitrogen-fixing strain of Macario, N. see Ratkowsky, D. A. Klebsiella pneumoniae 458 Macfarlane, G. T. see Michel, C. Jorgensen, F., Panaretou, B., Stephens, P. J. & Knochel, Mackey, B. M. see Rodrigues-Szulc, U. M. S. Effect of pre- and post-heat shock temperature on the Mahendrakar, N. S. see Ahmed, J. persistence of thermotolerance and heat shock-induced Maier, E. A. see In’t Veld, P. H. proteins in Listeria monocytogenes 216 Maillard, J.-Y., Beggs, T. S., Day, M. J., Hudson, R. A. Joseph, L. A. see Wardle, H. M. & Russell, A. D. Damage to Pseudomonas aeruginosa PAOl Kamperman, L. see Ratkowsky, D. A. bacteriophage FI 16 DNA by biocides 540 Kampfer, P. see Schafer, A. Maillard, J.-Y., Beggs, T. S., Day, M. J., Hudson, R. A. Kaucner, C. see Sandery, M. & Russell, A. D. The effect of biocides on proteins Kersters, I., Huys, G., Van Duffel, H., Vancanneyt, M., of Pseudomonas aeruginosa PAD bacteriophage FI 16 Kersters, K. & Verstraete, W. Survival potential of 291 Aeromonas hydrophila in freshwaters and nutrient-poor Maillard, J.-Y., Beggs, T. S., Day, M. J., Hudson, R. A. waters in comparison with other bacteria 266 & Russell, A. D. The use of an automated assay to assess Kersters, K. see Kersters, I. phage survival after a biocidal treatment 605 Kikuchi, H., Andrieux, C., Riottot, M., Bensaada, M., Mandal, A. see Ghosh, S. Popot, F., Beaumatin, P. & Szylit, O. Effect of two Mandal, A. K. see Ghosh, S. levels of rransgalactosylated oligosaccharide intake in Marsh, P. D. see Bradshaw, D. J. rats associated with human faecal microflora on Mawson, R. F. see Coventry, M. J. bacterial glycolytic activity, end-products of McClure, P. J. see Anderson, W. A. fermentation and bacterial steroid transformation McFeters, G. A. see Smith, J. J. 439 McKain, N. see Wallace, R. J. Kleeman, J. & Bergann, T. Model experiments to establish Melchiorsen, J. see Gram, L. behaviour of Yersinia enterocolitica 0:9 strains in various Membre, J.-M. see Tholozan, J.-L. types of fresh dry sausage 10 Menard, D. see Dupont, J. Knochel, S. see Jorgensen, F. Mercer, W. D. see Thompson, J. K. Kobe, A., Ebrecht, A. & Fries, R. Minimum inhibitory Michel, C. & Macfarlane, G. T. A Review: Digestive fates concentrations of intestinal Escherichia coli from broiler of soluble polysaccharides from marine macroalgae: chickens after oral administration of apramycin 26 involvement of the colonic microflora and physiological Konig, H. see Schafer, A. consequences for the host 349 Konrad, R. see Schafer, A. Michel-Briand, Y. see Talon, D. Koponen, O. see Qiao, M. Milliere, J. B., Abidi, F. Z. & Lefebvre, G. Taxonomic Kubaczka, M. see Tholozan, J.-L. characterization of Lactobacillus delbrueckii subsp. Kubo, I. see Muroi, H. bulgaricus isolates from a Cameroonian zebu’s fermented Kuhnigk, T. see Schafer, A. raw milk 583 Lacroix, C. see Huang J. Minier, B. see Dupont, J. Larsen, J. L. see Pedersen, K. Missbah El Idrissi, M., Aujjar, N., Belabed, A., Dessaux, Lazaro, B. see Fernandez-Astorga, A. Y. & Filali-Maltouf, A. Characterization of rhizobia Lee, H. see Weir, S. C isolated from Carob tree {Ceratonia siliqua) 165 Lefebvre, G. see Hacene, H. Momose, Y. see Hay aka wa, M. Lefebvre, G. see Milliere, J. B. Morais, P. V. see Ferreira, A. C. Leroi, F. & Courcoux, P. Influence of pH, temperature Mucchetti, G. see Giraffa, G. and initial yeast: bacteria ratio on the stimulation of Muroi, H. & Kubo, I. Antibacterial activity of anacardic Lactobacillus hilgardii by Saccharomyces florentinus acid and totarol, alone and in combination with methicillin, isolated from sugary kefir grains 138 against methicillin-resistant Staphylococcus aureus 387 Lesne, J. see Talon, D. Murphy, P. M., Rea, M. C. & Harrington, D. 690 INDEX OF AUTHORS Development of a predictive model for growth of Listeria Pezzi, R. see Berlutti, F. monocytogenes in a skim milk medium and validation Pfutzner, H. see Hotzel, H. studies in a range of dairy products 557 Phipps, J. see Wilson, P. A. Neal, S. see Drebot, M. Pinyon, R. A., Linedale, E. C., Webster, M. A. & Thomas, Neeman, I. see Tabak, M. C. J. Tn5-induced Xenorhabdus bovienii lecithinase Neviani, E. see Giraffa, G. mutants demonstrate reduced virulence for Galleria Newbold, C. J. see Wallace, R. J. mellonella larvae 411 Nichols, P. D. see Franzmann, P. D. Place, B. M., Tillett, H. E. & Lightfoot, N. F. Niewenhuizen, R. see Beekwilder, J. Development of an external quality assurance Nonomura, H. see Hayakawa, M. scheme for the detection and enumeration of Oakey, H. J., Ellis, J. T. & Gibson, L. F. Differentiation Pseudomonas aeruginosa from water and comparison of Aeromonas genomospecies using random amplified of results using modified King’s A broth and a polymorphic DNA polymerase chain reaction (RAPD- commercial agar 682 PCR) 402 Popot, F. see Kikuchi, H. Oda, Y. & Tonomura, K. a-Galactosidase from the yeast Potasman, I. see Tabak, M. Torulaspora delbrueckii IFO 1255 203 Powell, N. G. see Chart, H. Ohba, M. Bacillus thuringiensis populations naturally Power, T. R. see Franzmann, P. D. occurring on mulberry leaves: a possible source of the Qiao, M., Ye, S., Koponen, O., Ra, R., Usabiaga, M., populations associated with silkworm-rearing Immonen, T. & Saris, P. E. J. Regulation of the nisin insectaries 56 operons in Lactococcus lactis N8 626 Ojeniyi, B., Wegener, H. C., Jensen, N. E. & Bisgaard, Ra, R. see Qiao, M. M. Listeria monocytogenes in poultry and poultry products: Raasch, A. J. see Sugimoto, E. E. epidemiological investigations in seven Danish abattoirs Radeva, G. see Selenska-Pobell, S. 395 Radwan, S. S., Sorkhoh, N. A., Felzmann, H. & El- Oosterhaven, K., Chambel Leitao, A., Gorris, L. G. M. Desouky, A. F. Uptake and utilization of «-octacosane and & Smid, E. J. Comparative study on the action of S- n-nonacosane by Arthrobacter nicotianae KCC B35 370 (+ )-carvone, in situ, on the potato storage fungi Ramesh, B. S. see Ahmed, J. Fusarium solani var. coeruleum and F. sulphureum 535 Ramos-Nino, M. E., Clifford, M. N. & Adams, M. R. Otero, A. see Santos, J. A. Quantitative structure activity relationship for the Ouwehand, A. C. & Conway, P. L. Purification and effect of benzoic acids, cinnamic acids and characterization of a component produced by Lactobacillus benzaldehydes on Listeria monocytogenes 303 fermentum that inhibits the adhesion of K88 expressing Ratkowsky, D. A., Ross, T., Macario, N., Dommett, T. Escherichia coli to porcine ileal mucus 311 W. & Kamperman, L. Choosing probability distributions Owen, R. J. see Hernandez, J. for modelling generation time variability 131 Ozkanca, R. & Flint, K. P. Alkaline phosphatase activity Razmovski, R. see Pejin, D. of Escherichia coli starved in sterile lake water microcosms Rea, M. C. see Murphy, P. M. 252 Reid, C.-A., Hillman, K., Henderson, C. & Glass, H. Panaretou, B. Jorgensen, F. Fermentation of native and processed starches by Pantanella, F. see Berlutti, F. the porcine caecal anaerobe Clostridium butyricum Parks, S. R., Bennett, A. M., Speight, S. E. & Benbough, (NCIMB 7423) 191 J. E. An assessment of the Sartorius MD8 microbiological Riottot, M. see Kikuchi, H. air sampler 529 Rodrigues-Szulc, U. M., Ventoura, G., Mackey, B. M. & Patterson, B. M. see Franzmann, P. D. Payne, M. J. Rapid physicochemical detachment, Payne, M. J. see Rodrigues-Szulc U. M. separation and concentration of bacteria from beef Pedersen, K., Dalsgaard, I. & Larsen, J. L. surfaces 673 Characterization of atypical Aeromonas salmonicida Rodriguez, A. see Gonzalez de Llano, D. isolates by ribotyping and plasmid profiling 37 Ross, T. see Ratkowsky, D. A. Pejin, D. & Razmovski, R. Continuous cultivation of Rossolini, G. M. see Berlutti, F. Saccharomyces cerevisiae at different biotin Rowe, B. see Chart, H. concentrations in nutrient media 53 Rozee, K. see Drebot, M. Perez, O. see Herrera, E. A. Russell, A. D. see Maillard, J.-Y. Perombelon, M. C. M. see Van der Wolf, J. M. Sachse, K. see Hotzel, H. Petitdemange, H. see Gehin, A. Sadhukhan, P. C. see Ghosh, S. INDEX OF AUTHORS 691 Samuel, D. see Wilson, P. A. Tholozan, J.-L., Membre, J.-M. & Kubaczka, M. Effects Sandery, M., Stinear, T. & Kaucner, C. Detection of of culture conditions on Pectinatus cerevisiiphilus and pathogenic Yersinia enterocolitica in environmental Pectinatus frisingensis metabolism: a physiological and waters by PCR 327 statistical approach 418 Santos, J. A., Lopez-Diaz, T., Garcia-Fernandez, M.-C., Thomas, C. J. see Pinyon, R. A. Garcia-Lopez, M.-L. & Otero, A. Effect of a lactic Thomas, D. see Arturo-Schaan, M. starter culture on the growth and protease activity of Thompson, J. K., Collins, M. A. & Mercer, W. D. Aeromonas hydrophila 13 Characterization of a proteinaceous antimicrobial Saris P. E. J. see Qiao, M. produced by Lactobacillus helveticus CNRZ450 Saunders, N. A. see Wilson, P. A. 338 Schafer, A., Konrad, R., Kuhnigk, T., Kampfer, P., Thouverez, M. see Talon, D. Hertel, H. & Konig, H. Hemicellulose-degrading bacteria Threlfall, E. J. see Chart, H. and yeasts from the termite gut 471 Tillett, H. E. see Place, B. M. Schilling, K. M. see Bradshaw, D. J. Tonomura, K. see Oda, Y. Schippa, S. see Berlutti, F. Trevors, J. T. see Weir, S. C. Schlech, W. see Drebot, M. Tsen, H. Y. Lin, C. K. Scott, E. A. Review: Foodborne disease and other hygiene Usabiaga, M. see Qiao, M. issues in the home 5 Van Beckhoven, J. R. C. M. see Van der Wolf, J. M. Segovia, M. see Herrera, E. A. Van der Wolf, J. M., Hyman, L. J., Jones, D. A. C., Selenska-Pobell, S., Evguenieva-Hackenberg, E., Radeva, Grevesse, C., Van Beckhoven, J. R. C. M., Van G. & Squartini, A. Characterization of Rhizobium Vuurde, J. W. L. & Perombelon, M. C. M. ‘hedysari’ hy RFLP analysis of PCR amplified rDNA Immunomagnetic separation of Erwinia carotovora and by genomic PCR fingerprinting 517 subsp. atroseptica from potato peel extracts to improve Shaw, J. J. see Dane, F. detection sensitivity on a crystal violet pectate medium or Silley, P. & Forsythe, S. A Review: Impedance by PCR 487 microbiology—a rapid change for microbiologists 233 Van Duffel, H. see Kersters, I. Simard, R. E. see Huang, J. Van Duin, J. see Beekwilder, J. Smid, E. J. see Oosterhaven, K. Van Strijp-Lockefeer, N. G. W. M. see In’t Veld, P. H. Smith, J. J. & McFeters, G. A. Effects of substrates and Van Vuurde, J. W. L. see Van der Wolf, J. M. phosphate on INT (2-(4-iodophenyl)-3-(4-nitrophenyl)-5- Vancanneyt, M. see Kersters, I. phenyl tetrazolium chloride) and CTC (5-cyano-2, 3- Ventoura, G. see Rodrigues-Szulc, U. M. ditolyl tetrazolium chloride) reduction in Escherichia coli Verstraete, W. see Kersters, I. 209 Villadsen, J. see Benthin, S. Soper, C. J. see Wright, A. M. Wallace, R. J., Newbold, C. J. & McKain, N. Inhibition Sorkhoh, N. A. see Radwan, S. S. by 1,10-phenanthroline of the breakdown of peptides by- Speight, S. E. see Parks, S. R. rumen bacteria and protozoa 425 Squartini, A. see Selenska-Pobell, S. Wan, J. see Coventry, M. J. Stephens, P. J. see Jorgensen, F. Wang, J.-Y. see Yang, S.-S. Stinear, T. see Sandery, M. Wardle, H. M., Drucker, D. B. & Joseph, L. A. Sugimoto, E. E., Raasch, A. J. & Ehioba, R. M. Recovery Phospholipid molecular species of Bacteroides 551 of bacterial spores dried on aluminium strips 147 Wareing, D. R. A. see Aspinall, S. T. Surendran, P. K. see Thampuran, N. Webster, M. A. see Pinyon, R. A. Szylit, O. see Kikuchi, H. Wegener, H. C. see Ojeniyi, B. Tabak, M., Armon, R., Potasman, I. & Neeman, I. In vitro Weir, S. C., Lee, H. & Trevors, J. T. Survival of free and inhibition of Helicobacter pylori by extracts of thyme 667 alginate-encapsulated Pseudomonas aeruginosa UG2Lr in Talon, D., Dupont, M. J., Lesne, J., Thouverez, M. & soil treated with disinfectants 19 Michel-Briand, Y. Pulsed-field gel electrophoresis Wilson, N. G. & Bradley, G. Enhanced degradation of as an epidemiological tool for clonal identification of petrol (Slovene diesel) in an aqueous system by Aeromonas hydrophila 111 immobilized Pseudomonas Jluorescens 99 Tamanai-Shacoori, Z. see Arturo-Schaan, M. Wilson, P. A., Phipps, J., Samuel, D. & Saunders, N. A. Thaller, M. C. see Berlutti, F. Development of a simplified polymerase chain Thampuran, N. & Surendran, P. K. Effect of chemical reaction-enzyme immunoassay for the detection of agents on swarming of Bacillus species 296 Chlamydia pneumoniae 431 692 INDEX OF AUTHORS Wolf, C. E. & Gibbons, W. R. Improved method for Ye, S. see Qiao, M. quantification of the bacteriocin nisin 453 Zaccone, R., Caruso, G. & Azzaro, M. Detection of Wright, A. M., Hoxey E. V., Soper, C. J. & Davies, D. J. Nitrosococcus oceanus in a Mediterranean lagoon by G. Biological indicators for low temperature steam and immunofluorescence 611 formaldehyde sterilization: investigation of the effect Zarate, V. & Belda, F. Characterization of the heterologous of change in temperature and formaldehyde concentration invertase produced by Schizosaccharomyces pombe on spores of Bacillus stearothermophilus NCIMB 8224 259 from the SUC2 gene of Saccharomyces cerevisiae Yamazaki, T. see Hayakawa, M. 45 Yang, S.-S. & Wang, J.-Y. Morphogenesis, ATP content Zhu, Q., Lim, C. K. & Chan, Y. N. Detection of and oxytetracycline production by Streptomyces rimosus in Salmonella typhi by polymerase chain reaction solid substrate cultivation 545 244 Index of Subjects Adhesion of K88 expressing Escherichia coli to porcine CTC and INT reduction in Escherichia coli (Smith & ileal mucus (Ouwehand & Conway) 311 McFeters) 209 Aeromonas salmonicida extracellular proteases Detachment of bacteria from beef (Rodrigues-Szulc, (Gudmundsdottir) 105 Ventoura, Mackey & Payne) 673 Alpha-galactosidase of Torulaspora delbrueckii (Oda & Detection of Chlamydia pneumoniae (Wilson, Phipps, Tonomura) 203 Samuel & Saunders) 431 Amino acid utilization by Lactococcus lactis subsp. cremoris DNA polymorphism of Aeromonas hydrophila (Talon, FDl (Benthin & Villadsen) 65 Dupont, Lesne, Thouverez & Michel-Briand) 277 Amplification of Listeria 16S-23S rRNA spacers (Drebot, DNA types of marine Campylobacters (Hernandez, Fayos, Neal, Schlech & Rozee) 174 Alonso & Owen) 157 Anti-MRSA activity of anacardic acid (Muroi & Kubo) Effect of culture conditions on stimulation Lactobacillus 387 hilgardii (Leroi & Courcoux) 138 Antibacterial effect of lactic acid bacteria on Aeromonas Effect of lactic starter cultures on organic acids (Gonzalez hydrophila (Santos, Lopez-Diaz, Garcia-Fernandez, de Llano, Rodriguez & Cuesta) 570 Garcia-Lopez & Otero) 13 Effect of mercury on nitrogen fixation (Ghosh, Antimicrobial produced from Lactobacillus helveticus Sadhukhan, Ghosh, Mandal, Chaudhuri & Mandal) 319 (Thompson, Collins & Mercer) 338 Effect of pre-treatments on direct viable counts Apramycin minimum inhibitory concentration of broiler (Fernandez-Astorga, Hijarrubia, Lazaro & Barcina) 511 Escherichia coli (Kobe, Ebrecht & Fries) 26 Effect of water activity on production of )3-lactam Automated assay to assess phage survival (Maillard, Beggs, antibiotics (Cochet & Demain) 333 Day, Hudson & Russell) 605 Effects of culture conditions on Pectinatus metabolism Bacillus thuringiensis on mulberry leaves (Ohba) 56 (Tholozan, Membre & Kubaczka) 418 Bacterial quantification by fluorimetry (Fang) 577 Enhanced degradation of petrol (Slovene diesel) (Wilson Behaviour of Yersinia enterocolitica in dry sausage & Bradley) 99 (Kleemann & Bergann) 10 Enterococcus bacteriolytic patterns (Berlutti, Thaller, Biocides and phage DNA (Maillard, Beggs, Day, Hudson Rossolini, Pantanella, Schippa & Pezzi) 447 & Russell) 540 Escherichia coli counts by conductance measurements Biofilm formation by enterobacteria (Jones & Bradshaw) (Dupont, Menard, Herve, Chevalier, Beliaeff & Minier) 458 81 Biological indicators for low temperature steam and Fermentation of starch by Clostridium butyricum (Reid, formaldehyde sterilization (Wright, Hoxey, Soper & Hillman, Henderson & Glass) 191 Davies) 259 Foodborne diseases in the home (Scott) 5 Bioluminescent Xanthomonas campestris pv. campestris Growth and product formation by thermophilic (Dane & Shaw) 73 streptomycete (Brabban & Edwards) 651 Biomass in a contaminated aquifer (Franzmann, Patterson, Heterologous invertase of Schizosaccharomyces pombe Power, Nichols & Davis) 617 (Zarate & Belda) 45 Campylobacter isolation comparison (Aspinall, Wareing, HP 17, a new antibiotic produced by Spirillospora (Hacene Hayward & Hutchinson) 645 & Lefebvre) 565 Certification of Salmonella reference material (in’t Veld, Identification of RNA phages in surface waters van Strijp-Lockefeer, Havelaar & Maier) 496 Characterization of atypical Aeromonas salmonicida (Beekwilder, Nieuwenhuizen, Havelaar & van Duin) 179 (Pedersen, Dalsgaard & Larsen) 37 Immunomagnetic separation of Erwinia carotovora subsp. Chemical agents in Bacillus swarming (Thampuran & atroseptica (van der Wolf, Hyman, Jones, Grevesse, Surendran) 296 van Beckhoven, van Vuurde & Perombelon) 487 Chemostat growth of oral biofilms (Bradshaw, Marsh, Impedance microbiology (Silley & Forsythe) 233 Schilling & Cummins) 124 In vitro inhibition of Helicobacter pylori (Tabak, Armon, Clostridium cellulolyticum spore adhesion (Gehin, Gelhaye Potasman & Neeman) 667 & Petitdemange) 187 Interaction between fish spoilage bacteria (Gram & Continuous cultivation of Saccharomyces cerevisiae (Pejin Melchiorsen) 589 & Razmovski) 53 Interactions among thermophilic lactobacilli during 694 INDEX OF SUBJECTS growth in cheese whey (Giraffa, Mucchetti & Probability distributions for generation time (Ratkowsky, Neviani) 199 Ross, Macario, Dommett & Kamperman) 131 Isolation of Microtetraspora glauca (Hayakawa, Momose, Production of brevicin 286 by Lactobacillus brevis VB286 Yamazaki & Nonomura) 37 (Coventry, Wan, Gordon, Mawson & Hickey) 91 Lactobacillus bulgaricus from African milk (Milliere, Abidi Pseudomonas aeruginosa survival in soil (Weir, Lee & & Lefebvre) 583 Trevors) 19 Lignocellulose degradation in termites (Schafer, Konrad, Pseudomonas external quality assurance—media Kuhnigk, Kampfer, Hertel & Konig) 471 comparison (Place, Tillett & Lightfoot) 682 Listeria inhibition by phenols (Ramos-Nino, Clifford & Quantification of the bacteriocin nisin (Wolf & Gibbons) Adams) 303 453 Listeria monocytogenes in Danish poultry (Ojeniyi, R-plasmid DNA concentration in starved Escherichia coli Wegener, Jensen & Bisgaard) 395 strain (Arturo-Schaan, Tamanai-Shacoori, Thomas & Microbes in fish viscera fermentation silage (Ahmed, Cormier) 117 Ramesh & Mahendrakar) 153 RAPD-PCR analysis of Aeromonas spp. (Oakey, Ellis & Microbial air sampler assessment (Parks, Bennett, Speight Gibson) 402 & Benbough) 529 Regulation of nisin operons in Lactococcus lactis N8 (Qiao, Ye, Koponen, Ra, Usabiaga, Immonen & Saris) 626 Microbial/shelf stability of smoked catfish (Efiuvwevwere Rhizobia isolated from Carob tree (Missbah El Idrissi, & Ajiboye) 465 Aujjar, Belabed, Dessau & Filali-Maltouf) 165 Microscopy methods for studying biofilm (Carr, Anderson rRNA RFLP and PCR of Rhizobium hedysari (Selenska- & Favero) 225 Pobell, Evguenieva-Hackenberg, Radeva & Squartini) 517 Morphogenesis and oxytetracycline production by S-carvone inhibition of fungal growth (Oosterhaven, Streptomyces (Yang & Wang) 545 Chambel Leitao, Gorris & Smid) 535 Mycobacterial identification by a multiplex PCR (Herrera, Salmonella typhi detection by polymerase chain reaction Perez & Segovia) 596 (Zhu, Lim & Chan) 244 Mycoplasma bovis detection m milk and nasal swabs Salmonella, plasmids and decreased serum survival (Chart, (Hotzel, Sachse & Pfutzner) 505 Threlfall, Powell & Rowe) 31 Nitrosococcus fluorescent detection (Zaccone, Caruso & SDS-PAGE of whole-cell protein patterns of bacteria Azzaro) 611 (Ferreira, Morais, Gomes & da Costa) 480 PCR detection of Yersinia enterocolitica (Sandery, Stinear Soluble polysaccharides from marine macroalgae (Michel & Kaucner) 327 & Macfarlane) 349 Pediocin 5 production and plasmid stability (Huang, Specific detection of Salmonella in food (Lin & Tsen) 659 Lacroix, Daba & Simard) 635 Spore recovery from aluminium strips (Sugimoto, Raasch Peptide breakdown by rumen microbes (Wallace, & Ehioba) 147 Newbold & McKain) 425 Survival of Aeromonas in fresh waters (Kersters, Huys, Persistence of heat shock-induced thermotolerance in Van Duffel, Vancanneyt, Kersters & Verstraete) 266 Listeria monocytogenes (Jorgensen, Panaretou, Stephens & Thermal inactivation of Clostridium botulinum 213B Knochel) 216 (Anderson, McClure, Baird-Parker & Cole) 283 Phage proteins and biocides (Maillard, Beggs, Day, Tn5-induced Xenorhabdus bovienii lecithinase mutants Hudson & Russell) 291 (Pinyon, Linedale, Webster & Thomas) 411 Phosphatase activity in starved Escherichia coli (Ozkanca Transgalactosylated oligosaccharide fermentation & Flint) 252 (Kikuchi, Andrieux, Riottot, Bensaada, Popot, Beaumatin Phospholipid molecular species of Bacteroides (Wardle, & Szylit) 439 Drucker & Joseph) 551 Utilization of «-octacosane and «-nonacosane by Predictive modelling of Listeria monocytogenes (Murphy, Arthrobacter nicotianae (Radwan, Sorkhoh, Felzmann & El- Rea & Harrington) 557 Desouky) 370 % I I \