To Prasanna, For partnering with me in gluttony. For introducing me to “escape velocity.” For giving me wings. Sharing this one life and its little journeys with you is my greatest blessing. (Clooney just didn’t make the cut.) Copyright © 2016 by Rockridge Press, Berkeley, California No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning, or otherwise, except as permitted under Sections 107 or 108 of the 1976 US Copyright Act, without the prior written permission of the Publisher. Requests to the Publisher for permission should be addressed to the Permissions Department, Rockridge Press, 918 Parker St, Suite A-12, Berkeley, CA 94710. Limit of Liability/Disclaimer of Warranty: The Publisher and the author make no representations or warranties with respect to the accuracy or completeness of the contents of this work and specifically disclaim all warranties, including without limitation warranties of fitness for a particular purpose. No warranty may be created or extended by sales or promotional materials. The advice and strategies contained herein may not be suitable for every situation. This work is sold with the understanding that the Publisher is not engaged in rendering medical, legal, or other professional advice or services. If professional assistance is required, the services of a competent professional person should be sought. Neither the Publisher nor the author shall be liable for damages arising herefrom. The fact that an individual, organization, or website is referred to in this work as a citation and/or potential source of further information does not mean that the author or the Publisher endorses the information the individual, organization, or website may provide or recommendations they/it may make. Further, readers should be aware that websites listed in this work may have changed or disappeared between when this work was written and when it is read. For general information on our other products and services or to obtain technical support, please contact our Customer Care Department within the United States at (866) 744-2665, or outside the United States at (510) 253-0500. Rockridge Press publishes its books in a variety of electronic and print formats. Some content that appears in print may not be available in electronic books, and vice versa. TRADEMARKS: Rockridge Press and the Rockridge Press logo are trademarks or registered trademarks of Callisto Media Inc. and/or its affiliates, in the United States and other countries, and may not be used without written permission. All other trademarks are the property of their respective owners. Rockridge Press is not associated with any product or vendor mentioned in this book. Interior Photographs © Stockfood/Artfeeder, p74; Stockfood/Nicky Corbishley, p6; Stockfood/ George Crudo, p11; Stockfood/Eising Studio - Food Photo & Video, p40, p52, p102, p236; Stockfood/ Valéry Guedes, p220; Stockfood/Great Stock!, p154, p196; Stockfood/Gareth Morgans, p2, p166; Stockfood/Alan Richardson, p124; Helen Rushbrook, p12; Ladi Kirn/Alamy Stock Photo, p8 Front cover photography Suzanne Clements Illustrations © Tom Bingham ISBN: 978-1-62315-696-1 eBook 978-1-62315-697-8 A Culinary Adventure THROUGH THE WORLD OF AUTHENTIC INDIAN FOOD Arm yourself with the secrets behind authentic Indian food and get to know tips and tricks that will simplify the cuisine for your kitchen and your dining table. The journey begins in the North with classics like Tandoori Chicken (here) and Carrot Halva (here). Move on to the Northeast with the delicious flavors of Naga Pork with Bamboo Shoots (here) and Tangy Assamese Fish Curry (here). Stop over in the East for lovely seafood delicacies like Shrimp in Coconut Cream Sauce (here) and Bengali Fish Croquettes (here). Head to the beautiful South for breakfast delights like Easy Rice and Lentil Crêpes (here) or the popular Hyderabadi Lamb Biryani (here). End your adventure in West and Central India with Goan Shrimp and Okra Curry (here) or Tangy Whole Red Lentils (here). Also included are popular Indian fusion dishes, like the Chinese- inspired Manchurian Fish (here) and British-inspired Crumb-Fried Mutton Chops (here), as well as everyday staples like Plain Naan (here) and Millet Pilaf (here).